FLAM'S Franchise Opportunity in India, Cost, Investment and ROI Details

FLAM'S

Restaurant/QSR/Premium Casual Dining

About FLAM'S

FLAM'S is a premium casual dining concept rooted in Strasbourg's Alsatian culinary heritage, established in 1989 and now being positioned for expansion in India. The brand specializes in Flammekueche, a crisp Alsatian flatbread, and combines authentic French culinary heritage with localized Indian flavors and an experiential social-dining format.

The concept is designed around high-energy group dining, communal tables and an immersive "Dragon" aesthetic, targeting Gen Z, millennials, corporate groups, students and families. Its India menu follows a strict zero-pork and zero-beef approach, with localized options such as Paneer Tikka and Spicy Guntur Chicken, along with sweet dessert Flam's and craft-beer integrations.

FLAM'S offers two store formats: a 2,500–3,000 sq. ft. flagship designed for 100+ covers and premium Tier-1 high streets, and a 1,500–2,000 sq. ft. Premium Standard format for premium lifestyle malls. The flagship investment requirement is projected at ₹75 lakh–₹1.2 crore. The India expansion strategy starts with Tier-1 markets, beginning with Delhi NCR.

Year of Establishment: 1989
Area Required: 1,500–3,000 sq. ft.
Investment Range: Rs 1 Crore - Rs 5 Crore
No. of Store Outlets in India: Less than 10
Country of Origin: Strasbourg, France