The new venue combines global cuisine, an agave-focused beverage programme, and Bengaluru’s Garden City identity within an ingredient-led dining format.
The brand’s India operations will be led by Gourmet Investments Hospitality Group (GIHG), which will drive its expansion and growth strategy in the country.
The Faridabad-based startup’s latest move adds to its international growth strategy as it continues to expand beyond traditional overseas destinations often preferred by Indian businesses, including the UAE and Singapore.
The launch comes as retail and mixed-use developments continue to strengthen their food and beverage portfolios to increase consumer engagement and footfall.
Designed with both indoor and outdoor seating areas, the outlet features a curved layout, an open-air section covered by a tensile canopy, greenery, suspended lanterns, and a central red marble bar counter.
HOAC Foods India Limited has taken a significant step in its expansion journey with the launch of its first retail outlet outside Delhi NCR. The company has opened a new store in Bhopal, Madhya Pradesh, marking an important milestone
The Fern Hotels & Resorts has expanded its footprint in Maharashtra with the signing of The Fern Residency Chandrapur, Series by Marriott, a new hospitality project set to come up in Chandrapur
Over the years, the brand has expanded across multiple cities with a menu centred on Punjabi street food and dishes associated with the Punjab Grill brand portfolio.
Over the years, the brand has expanded across multiple cities with a menu centred on Punjabi street food and dishes associated with the Punjab Grill brand portfolio.