5 Key Learning to Adopt From Restaurateur Anjan Chatterjee
If you don't have a differentiated product you are dead, me too product you are dead.
  • By - Nusra
  • / 5 MIN READ
Self-Taught Baker Shivesh Bhatia Shares His Secret to Becoming Insta-Famous
Shivesh Bhatia, maverick baker, Instagrammer, and now an author of cookbook Bake With Shivesh, talks to Restaurant India on what led him to choose…
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