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We are planning to enter Gurgaon, Mumbai in next two months- Eatlo
In a telephonic conversation with Restaurant India, Sai Priya Mahajan, Co-Founder, Eatlo explains how difficult it is for an entrepreneur to decide…
By -
Joyshree Saha
Sep 08, 2015
/ 7 MIN READ
How Bengaluru has become 'Home' for food-tech start-ups
From expansion plans of brands like Eatlo, Swiggy, Dazo it seems a trend of not just customers but also VCs putting their money where their mouth is.
By -
Joyshree Saha
Sep 09, 2015
/ 4 MIN READ
Eatlo to strengthen technology and presence with second round of funding
We are also looking to raise $7-$8 million in Series A funding and are in talks with venture capitalists for the same, added Harkisanka.
By -
Nusra
Jul 07, 2015
/ 2 MIN READ
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