This elegant, sit-down style of dining has not been done since the nineties.
At Indian Restaurant Congress, Anand Thakur, Chief Digital Officer, Jubilant FoodWorks Ltd shares the capturing moment when technology started…
IRC 2018 brought out the new in our practices of starting, managing and growing the Restaurant business by presenting powerful resources that can…
The Second Edition of Restaurant India, West India held on 9th June 2018 in Mumbai set a cult for the business makers .
According to the industry analysis and experts, North Indian is the highest preferred cuisines at 28% followed by Chinese at 19%.
Themed around 'A Bite of West India- Innovation with Growth', the show will focus on the juggernauts of restaurant business in west market…
Indian Restaurant Congress saw grand success of its sixth edition this year with top names of the industry coming together.
The leadership conventions' aim was to explore and assess the impact of current and future franchise trends on businesses, investors, financial…
Dasara food committee is planning to organize a 'food mela' for processors to showcase their products in order to attract more footfalls…
In its third avatar, the Indian Restaurant Congress 2013 created a holistic approach on how restaurant brands can capture the imagination and…
After delivering food for a decade, food tech start-up Zomato is all set to add a super fun carnival platform for its customers!
Here are four challenges that every restaurant encounters along with the strategies to combat the issues.
The third edition for South India Restaurant Leadership Summit will be held at Sheraton Grand Hotel in Bengaluru on 17th December, 2018.
Today consumers who are drawn to an experiential dining experience are willing to pay more, too. Indian Restaurant Congress 2017 will share the…
Race Together is not a solution, Schultz acknowledged, "It is an opportunity to begin to re-examine how we can create a more empathetic and inclusive society- one conversation at a time."
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