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Food Entrepreneur
IDEA, CAPITAL, RESOURCES 'What else do you need to be an Entrepreneur'
At best all we have is to make some calculated risks and hope to give our match the best chance to succeed.
By -
Samrat Reddy
Feb 21, 2019
/ 7 MIN READ
How This Restaurateur Changed the Helm of Food Service Game in India
In an interview to Restaurant India, Anjan Chatterjee of the Mainland China fame talks about creating a food empire.
By -
Nusra
Feb 27, 2018
/ 4 MIN READ
How this Restaurateur turned Rs 60K biz into an Empire
In an exclusive interaction with Restaurant India M Mahadevan, Chairman, Oriental Cuisines talks about building a restaurant empire.
By -
Nusra
Jan 02, 2018
/ 5 MIN READ
What's hot at Start-up India shelf for food entrepreneurs?
The Startups will also have to demonstrate requisite capability to execute the project as per the requirements and should have their own…
By -
Nusra
Jan 19, 2016
/ 6 MIN READ
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AD Singh's Advice To Entrepreneurs: Take Franchise For First Few Restaurants
In an exclusive interview with Restaurant India, AD Singh, Managing Director at Olive Bar And Kitchen Pvt Ltd. says, "For the first couple of…
By -
Sara Khan
May 21, 2019
/ 5 MIN READ
Maiyas Beverages & Foods to focus on packaged food division, keep restaurants local for next two years
Sudarshan Maiya is the Executive Director of Maiyas Beverages and Foods, who comes from the family of MTR in Bengaluru. Talking to RI, Maiya shares…
By -
Nusra
Dec 03, 2015
/ 5 MIN READ
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