The brand gets 15% business in dine-in and 85% in takeaways.
The brand's unique selling point is that they use contract manufacturing to make the soya from scratch, and each 100 grams of raw soya chaap…
Speed Kitchens have clients like Chef Ritu Dalmia, Haldirams and ITC.
With a mission to make healthy eating effortless, The Naturik is set to revolutionize India’s breakfast scene—one nutritious bite at a time.
With a commitment to revolutionize the industry, the brand embraced food technology to create a wide range of products, including fondants and…
Since its launch, Go Zero has expanded to 16 cities with over 125 dark stores, a testament to its rapid scalability and operational efficiency.
Funding to fuel Boba Bhai’s rapid expansion, innovative menu offerings and to strengthen its operational capabilities
Given the entry of a large number of players and in food business across categories staring from restaurants, food suppliers, food tech to a food…
2017 throws some light when these start ups with exciting ideas bagged funding from investors with a plan to expand them.
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