Why There is a Sudden Growth of Healthier Meal Options in Restaurants?
The market for healthy foods is expected to expand at a compound annual growth rate (CAGR) of 10.0% between 2024 and 2030. 
A ‘Bowl’ of Nourishment: What’s Pushing the Growth of ‘Food Bowl’
They give business owners the freedom to experiment with various tastes, textures, and ingredients while maintaining a recognizable format that…
Meal bowls: Not just convenient for customers but for restaurants too
Although in trend, meal bowls are not a new fad in India. Interestingly, they have been gaining a lot of traction lately, perhaps, they present a…
How restaurants are focusing on seasonality
Globally people are moving towards healthy eating and lifestyle.
  • By - Nusra
  • / 4 MIN READ
Explore Upcoming Events And New Age Agendas
Stay on top – Get the daily news from Indian Retailer in your inbox
USP of Fabbox is that we make yummy snack with no oil and sugar: Devang Shah
In order to stay competitive in the $374 billion worldwide snacking industry, it is important to deliver snacks that appeal to both the palate and…