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Indian Food Market
Popularising Regional Indian Cuisine
In an exclusive interview with Restaurant India, Gautam Purohit, Proprietor at Shri Thaker shares his journey.
By -
Charu Sharma
Aug 18, 2017
/ 4 MIN READ
Market research lacks in hospitality industry
An Interview with Vinay Gopinath, Vice President - Business Development, Mobikon Asia Pte. Ltd.
By -
Nusra
Oct 17, 2013
/ 6 MIN READ
Why Western brands are challenged but excited about India
At the time when foreign brands are keen on grabbing opportunities in Indian market, red-tape and formalities are making them sweat, but consumer…
By -
Nusra
Sep 09, 2015
/ 4 MIN READ
Food market to reach 42 trillion by 2020- BCG
Presently, Indian food market constitutes 41 per cent of fresh perishable dairy, 34 per cent staples and 15 per cent on beverages and foods.
By -
Nusra
Jan 15, 2015
/ 2 MIN READ
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