Skip to main content
Food Service
People
New Launch
Growth
Operations
Business Suppliers
Food Service
People
New Launch
Growth
Operations
Business Suppliers
Pan-Asian
Breadcrumb
Home
Articles
Pan-Asian
"We are serving experiences and not dishes at Tian"
In an exclusive interview to Restaurant India, Chef Vikramjit Roy, Chef de Cuisine, ITC Hotels talks about his take on Progressive Asian Cuisine.
By -
Nusra
Sep 23, 2016
/ 4 MIN READ
India is a very price conscious, competitive and sensitive market- Sanjay Chhabra
Wendy's opened its first outlet in India last month after reading the market consciously and deliberately. Talking to Restaurant India, Sanjay…
By -
Nusra
Jun 11, 2015
/ 6 MIN READ
I do not believe in marketing my product- Keswani
Hitesh Keswani, owns four brands and is successfully running 8 restaurants under the umbrella. Talking to Restaurant India, he shares his strategy…
By -
Nusra
Nov 17, 2014
/ 4 MIN READ
Event & Sessions
Explore Upcoming Events And New Age Agendas
VIEW EVENT CALENDAR
RELATED TOPICS
New Launch
Growth
Operations
Business Suppliers
Stay on top – Get the daily news from Indian Retailer in your inbox
Copyright © 2009 - 2024 Restaurant India.