7 Key Insights from Anjan Chatterjee on Being Global-Indian Restauranteur
In a dynamic industry like food and beverage, continuous innovation is essential to stay ahead of the competition. And, Entrepreneurs must remain…
Anjan Chatterjee owned Speciality Restaurants plans to set up 26 cloud kitchens across the country
Talking To Restaurant India, Anjan Chatterjee, Founder and MD, Speciality Group of Restaurants shared about entering into cloud-kitchen biz by…
  • By - Nusra
  • / 5 MIN READ
If you choose a wrong location the chances of succeeding in the food business is very minimal
An interview with Gaurav Ahuja, COO, Red Ginger Hospitality
  • By - Nusra
  • / 6 MIN READ
Banks leveraging 'restaurant deals'
Banks are earning good returns by offering deals on dining. Online table reservation using debit and credit cards is a normal affair these days and…
  • By - Nusra
  • / 5 MIN READ
Explore Upcoming Events And New Age Agendas
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Building a Speciality Restaurant
Speciality restaurant is not just about the ingredients; it is a little more than that.
  • By - Nusra
  • / 4 MIN READ