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New Launch
Growth
Operations
Business Suppliers
Malcolm Daruwala
Principal Architect, Seedle by DC Group
2 Articles
Event & Sessions
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Stories From The Author
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Design
Why Culture is an Important part of Restaurant Design
Aug 29, 2019
/ 7 Min Read
Expansion
Hospitality Industry Gets Woke With Sustainability
Jun 20, 2019
/ 7 Min Read
Know About Food Service
People
"To be a Customer-centric Restaurant, it is important to have an Employee-centric Culture," says Suraj Gupta Fiori
Food and Beverages
A ‘Bowl’ of Nourishment: What’s Pushing the Growth of ‘Food Bowl’
Vm and Design
Aspect Hospitality Brings Barcelona’s ‘Brunch & Cake’ to India; Partners with Dubai-based Global Restaurants for Expansion
Food and Beverages
The Impact of Global Migration on Culinary Diversity in Hospitality
Design
Why Culture is an Important part of Restaurant Design
Aug 29, 2019
/ 7 Min Read
Expansion
Hospitality Industry Gets Woke With Sustainability
Jun 20, 2019
/ 7 Min Read
Know About Food Service
People
"To be a Customer-centric Restaurant, it is important to have an Employee-centric Culture," says Suraj Gupta Fiori
Food and Beverages
A ‘Bowl’ of Nourishment: What’s Pushing the Growth of ‘Food Bowl’
Vm and Design
Aspect Hospitality Brings Barcelona’s ‘Brunch & Cake’ to India; Partners with Dubai-based Global Restaurants for Expansion
Food and Beverages
The Impact of Global Migration on Culinary Diversity in Hospitality
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