Eros Hotel, Shangri-La, New Delhi, is celebrating the Turkish food festival recognising the food and culture of the country.
The food festival was inaugurated by Farhat Jamal, Area Manager & General Manager, Eros Hotel, New Delhi along with special guest Aykut Renda, chargé d'affaires, Embassy of the Republic of Turkey. Live performance by sufi singers and a music troupe especially flown in from Turkey along with the Turkish dinner and cocktails and mocktails.
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