Nashville Fried Chicken has made its debut in Mumbai, born from the innovation of Massive Restaurants Pvt Ltd, has recently launched in Mumbai.
This culinary venture comes from the same creative minds behind well-known brands like Louis Burger and Slyce Pizza. Zorawar Kalra presents a thrilling fried chicken experience with this debut.
The fried chicken is prepared by the artisanal sauces, such as the Comeback Sauce, Secret Sauce, Honey Mustard Sauce, and the Hot n Spicy Sauce.
The chicken preparation at NFC involves a detailed process, where the meat is gently massaged with a mix of flavours and seasonings. Afterward, it undergoes a thorough 18-hour marination to ensure full flavour absorption.
“Having seen the love from our beloved Indian patrons towards Louis Burger and Slyce we are thrilled to now bring the delightful flavours of Nashville Fried Chicken/NFC to Mumbai. Our team has worked tirelessly to develop a menu that combines the best of global culinary expertise with the authentic taste of fried chicken. Our goal is to satisfy the cravings of fried chicken enthusiasts by offering a truly exceptional dining experience, from the comfort of their own homes." said Zorawar Kalra, the founder and Managing Director of Massive Restaurants Pvt Ltd.
The menu features a variety of options, like the fried chicken bucket with Peri Peri, Chilli Garlic, Chilli Habanero, and Hot n Spicy dressings for a spicy kick.
The brand offer eight different types of chicken tenders, including glazed ones in BBQ, Teriyaki, Chipotle Lime, and Chili Habanero flavors. NFC provides Hot n Spicy, Nashville Style, and Cluckin’ Hot Tenders for an extra spicy experience.
Burger enthusiasts can enjoy the Nashville Style Fried Chicken burger with spicy slaw and perfectly dusted paprika. Other options include The Big Cluck with purple slaw and Comeback Sauce, Tandoori Fried Chicken Burger with Secret Tandoori Sauce, and the Hot American Summer paired with spicy jalapeno and mango relish.
The meal can be accompanied with their stylish Animal-Style Tenders, Purple Slaw, and a drizzle of sauce over swanky Pretty Boy fries.
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