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Matcha Based Cloud Kitchen Opens in Mumbai
Tokyo Matcha Bar's menu presents an array of teas and lattes infused with matcha including Matcha Vanilla Bean Latte, Matcha Honey Latte, Matcha…
By -
Deeksha Tiwari
Aug 22, 2023
/ 3 MIN READ
Seven Spring Launches India's First 100% Compostable Tea Sachets
Recently, they had partnered with leading hotel chain, Accor Hotels, to supply its premium range of teas to over 21 brand hotels across the country.
By -
Deeksha Tiwari
Jan 18, 2023
/ 3 MIN READ
Chai Sutta Bar opens 24x7 outlet in Noida
The outlet is situated in Sector-62, Near Fortis Hospital, Noida. The outlet has opened to attract the youngsters and IT crowd in that area which is…
By -
Nusra
Dec 12, 2022
/ 2 MIN READ
Chaiops opens outlet in Nagpur; targets 200 outlets by 2023
The brand has entered the International Market & targets to expand Chaiops in 6 countries targeting Maldives, Nepal, Bangladesh & UAE to name…
By -
Nusra
Jun 16, 2022
/ 2 MIN READ
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Jade Forest launches new premium iced teas
Developed in conjunction with leading flavour specialists based out of Denmark, these iced teas are packed with antioxidants and real fruit juice.
By -
Nusra
Apr 13, 2022
/ 2 MIN READ
MBA CHAIWALA opens its 11th outlet in Bhavnagar, Gujarat
The café chain plans to open 35 more outlets in the upcoming two months and targets 200 outlets by the end of 2022.
By -
Nusra
Feb 28, 2022
/ 2 MIN READ
A taste of Freshness: Seven Spring Tea launches in multiple flavours
With a strong commitment to environmental sustainability, they source their ingredients directly from farmers and social enterprises and use…
By -
Nusra
Jul 21, 2021
/ 2 MIN READ
Chai Point enters into Instant Chai, targets revenue of Rs 10 crore in next 12 months
The Company aims to grow the Instant Chai category into Rs 10 crore business in the next 12 months.
By -
Nusra
Feb 19, 2021
/ 2 MIN READ
Teabox Bags Rs 50 crore From S'Pore Investor
The US, Russia and the UK are Teabox’s top three markets with India coming in fourth but growing at 300% annually.
By -
Franchise India Team
Dec 14, 2017
/ 3 MIN READ
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