Social

With a capacity to host 500 guests, the café-bar creates a space for locals to experience a blend of old and new in one of India’s vibrant retail and…

The plant-based range has been especially developed for chefs and features two offerings - a burger patty and mince, alternatives to meat-based meals…

In the future, Impresario plans to double its number of outlets as India’s F&B market gets more organised, with growth in the high teens expected…

The Mumbai-based company owns and runs a bouquet of a fine-dining restaurant, cafe and lounge brands such as Social, Smoke House Deli, Salt Water…