food

Haldiram's has expanded its retail footprint in Uttar Pradesh with a new store in Gorakhpur, strengthening its presence in emerging markets through its offline growth strategy.

To mark the launch, Wendy’s India has planned a series of events starting July 10.

Haldiram’s has announced new outlets in Lucknow and Gorakhpur, strengthening its expansion strategy in Uttar Pradesh as it focuses on emerging markets and growing consumer demand in Tier II cities.

Bakingo has expanded its omnichannel retail network with the launch of its second experiential store in Gurugram, featuring the Dream Station digital kiosk and an enhanced dessert and gifting portfolio.

Ai-CHA expands in India with a new outlet in Visakhapatnam and announces plans to open 500 stores nationwide through a FOFO franchise model.

Smoothie Factory expands its India presence with new outlets in Mumbai’s Andheri and Ambala, reaching 10 operational stores across the country. The US-based wellness café brand continues its growth in India through Franchise

Saus has made its South Asian debut at DoubleTree by Hilton Bengaluru Airport, bringing its globally inspired all-day dining concept and signature 'Four Corners of Flavor' philosophy to the region.

KFC has opened a new drive-thru restaurant in Winsford, Cheshire, creating 45 jobs and introducing its first UK outlet featuring the brand's updated restaurant design.

South Indian restaurant brand Uppu has expanded to Karjat with a new outlet at Oleander Farms, bringing authentic regional cuisine and destination dining experiences to the market.

As India's café sector continues to evolve, hospitality brands are increasingly adapting their growth strategies to align with changing consumer preferences and regional market dynamics. Common Time and Sidewalk, operated by Bhatia Hospitality Group,