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Franchise News: UNIQLO Opens 19th India Store in Pune
The new store spans around 21,000 sq. ft. and offers the company’s full LifeWear range for men, women, and children.
Gram Street Opens Specialty Café in Gurugram
Designed as a quick-service café, Gram Street features a compact layout with lilac interiors, chrome finishes, and a glass-front design inspired by contemporary Asian café formats.
Franchise News: ZEISS Opens New Optical Retail Store in Indore
Located at Greater Brajeshwari in Indore, the 900 sq ft center is aimed at strengthening access to advanced vision care and premium eyewear solutions in the region.
Conçu Expands to Mumbai with First Colaba Outlet
Conçu began as a made-to-order cake boutique in Hyderabad and has since expanded into a multi-city café business.
Venchi Enters India Through CocoCart as Premium Italian Chocolate and Gelato Market Expands
CocoCart has officially introduced renowned Italian chocolate and gelato brand Venchi to the Indian market, marking a significant milestone in the company’s plans to strengthen its premium food and beverage presence across the country.
Franchise News: Sarovar Hotels Opens New Property in Kampala
With the Uganda launch, Sarovar Hotels continues to expand its footprint across emerging hospitality markets in line with its long-term international growth plans.
Franchise News: Effingut Breweries Opens New Brewpub in Navi Mumbai
The company has also introduced its wider food and beverage programme in Navi Mumbai through the new outlet.
Cream Centre Launches Its Second Restaurant in Bengaluru
The newly launched outlet follows the brand’s existing interior format, combining contemporary elements with familiar design aesthetics.
Franchise News: Guacamole Co Opens Mexican QSR Outlet in Delhi
Customers can choose from fillings such as Crispy Mushroom, Chipotle Paneer, Chipotle Chicken, and Birria across different menu categories.
Franchise News: Oota Opens Regional Cuisine Restaurant in Hyderabad
The new outlet focuses on the regional cuisines of Andhra Pradesh and Telangana, with an emphasis on local recipes and traditional cooking methods.