?Kirin to sell its Brazilian unit to Dutch beer giant Heineken for USD 706 million
?Kirin to sell its Brazilian unit to Dutch beer giant Heineken for USD 706 million

Japanese brewer Kirin has said that it would sell its Brazilian unit to Dutch beer giant Heineken for USD706 million, citing a 'stagnant and competitive' market. The company said it will transfer all shares of Brasil Kirin Holdings to Heineken subsidiary Bavaria for 2.2 billion reals.

In a statement, the company has stated that, "Considering various risks associated with (the) Brazilian economy and (the) stagnant and competitive situation in (the) Brazilian beer and soft drink markets, Kirin has come to the conclusion that there are certain limitations in transforming Brasil Kirin into a sustainable and high-profitable business on its own."

Separately Kirin, which is look ing to strengthen its presence in the Asia-Oceania region, confirmed plans to buy a majority stake in Myanmar's Mandalay Brewery for USD4.33 million from military-backed Myanmar Economic Holdings.

The deal will give it control of the country's oldest brewery, and 90 percent of Myanmar's beer market, a company spokeswoman said.

 
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Asur Microbrewery, Bar & Kitchen Launches in Delhi; Plans to Open 4+ Outlets by 2026
Asur Microbrewery, Bar & Kitchen Launches in Delhi; Plans to Open 4+ Outlets by 2026
 

Asur Microbrewery, Bar & Kitchen—the first microbrewery in West and North Delhi has opened its doors, ushering in a new era for the region’s craft beer scene. 

Featuring a state-of-the-art 5HL brewhouse, Asur is set to redefine how the city experiences beer, food, and community.

Asur Microbrewery is driven by the vision of founder Rohan Khare, a seasoned entrepreneur with extensive experience in the beverage industry. Before launching Asur, Khare founded Bad Monkey and played a key role at Rock & Storm Distilleries Pvt Ltd, where he contributed to the success of several spirits.

“Our vision for Asur goes beyond serving exceptional beer. We’re building a space where people can connect, explore bold flavors, and truly appreciate the craftsmanship behind every brew. From our open brewhouse to our curated menu and plans for innovation, we want every visit to be an unforgettable experience,” he shared.

With plans to launch 4–6 outlets across North India by 2026, the brand is poised to take its unique blend of craft beer, inventive cuisine, and vibrant atmosphere to a broader audience. On the product front, the brewery is already making waves with innovative offerings such as Kiwi Beer, winter-special Rum Beer and Scotch Ale, alongside staples like IPA, Belgian Wheat, and the bold, velvety Nitro Stout. Plans for live BBQ stations at the brewery further amplify Asur’s commitment to hearty, flavorful food that complements its brews.

Having invested over INR 15 crore, Asur is dedicated to maintaining premium quality. Ingredients sourced from Europe and the U.S. form the foundation of its signature beers, ensuring an uncompromising standard of excellence. The brewery’s transparent, open layout invites guests to witness the artistry behind every pint, offering an immersive connection to the craft.

 

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Ironhill Expands in Bengaluru with Its 2nd Outlet at Konanukunte Cross
Ironhill Expands in Bengaluru with Its 2nd Outlet at Konanukunte Cross
 

Ironhill, known for its craft beer and exceptional dining experiences along with large space concepts has launched its second outlet in the bustling Forum South Mall, Konanukunte Cross, Bengaluru making it the seventh brewery in its portfolio.   

The new craft brewery, spread across a sprawling 50,000 square feet on the top floor of Forum South Mall, offers a unique blend of sophistication and charm. This expansive space includes a terrace that provides breathtaking panoramic views of the city skyline. 

Designed with a contemporary aesthetic, the second outlet showcases a harmonious palette of warm orange and cool blue hues, creating an inviting youthful ambiance where guests can savor their meals while taking in the stunning vistas. 

With a seating capacity of 800 guests the craft brewery opens its doors to patrons from 22 November 2024.  

“Our first Bengaluru outlet tapped into the city’s thriving craft beer culture and quickly earned its place as a favorite among enthusiasts—a testament to the growing appetite for authentic brewing experiences. With this second outlet, the largest of its kind and format, we’re raising the bar—quite literally,” shared Teja Chekuri, Founder, Managing Partner, Ironhill.

The new outlet features 8 craft beers on tap (Sinnerman Stout, AfterLife Ale, Lost Lager, Native Secrets, Sincity Cider, Season finale, WonderLand Wheat, World Series), paired with a curated menu designed to complement the brews. The menu will serve evergreen favourites along with new additions that will be available only at Ironhill, Kanakapura.   

 

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The Bier Library Volume 2 launches in Bengaluru
The Bier Library Volume 2 launches in Bengaluru
 

With the official debut of The Bier Library Volume 2, Bangalore's well-liked literary-themed brewery, The Bier Library, revealed its newest invention. Located in the bustling center of Sarjapur, this brand-new location offers an experience that is unmatched by combining architectural genius with craft brewing excellence.

Visitors are welcomed into a world at the Bier Library Volume 2, where an enormous sun window bathes the interiors in natural light, creating a pleasant glow that accentuates the allure of the rustic brick walls. Every visit is memorable and worthy of a gram because of the spacious, open layout, which fosters a sense of freedom and peace. The distinctive courtyard setting, embellished with abundant flora, amplifies the spatial and visual experience, enabling visitors to take in all angles of the area.

Prashant Kunal, the visionary Founder & CEO of The Bier Library, shared his enthusiasm for the new venue. He said, “The Bier Library Volume 2 represents the evolution of our vision—a place where the art of brewing meets architectural excellence. We have crafted this space to offer a unique experience that feels like a true extension of home. It's about more than just enjoying a drink; it's about creating lasting memories in an environment where everyone feels welcome.”

 

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Mount Everest Breweries Appoints Shatbhi Basu as Non-Executive Independent Director
Mount Everest Breweries Appoints Shatbhi Basu as Non-Executive Independent Director
 

Mount Everest Breweries Ltd. (MEBL), a prominent player in India's brewing industry based in Indore, has announced the appointment of Shatbhi Basu as a Non-Executive Independent Director. Basu, India's first female bartender, brings over four decades of expertise in mixology and beverage consultancy. Her appointment is expected to bring fresh insights and a creative approach to the brewery’s strategic decisions.

Recognized for her contribution to the beverage industry, Basu has been honored by the President of India and the Ministry of Women and Child Development. In her new role at Mount Everest Breweries, she will offer independent guidance on company strategy, risk management, and brand performance. Her deep understanding of consumer behavior and emerging beverage trends will help MEBL craft innovative beer flavors and unique experiences, further strengthening its position in the market.

Vedant Kedia, CEO of Mount Everest Breweries Ltd said, "We’re thrilled to welcome Shatbhi Basu to the Mount Everest Breweries family. Her extensive knowledge and creative outlook in the beverage industry will provide new direction to our brand. We look forward to her expertise helping us craft distinctive products and take our brand to new heights in the competitive marketplace."

Shatbhi Basu also shared, "I am excited to be part of MEBL and collaborate with the team. I look forward to working closely with the leadership team to build the brand and deliver memorable experiences for consumers."

Basu holds a bachelor's degree in Arts from Osmania University and a Diploma in Hotel Management from the Institute of Hotel Management, Mumbai. She founded STIR, India's first academic institution dedicated to professional bartending, and is the author of books such as *The Can’t Go Wrong Book of Cocktails* and *The Can’t Go Wrong Book of Mocktails*. She has also served as a brand ambassador for American Whiskeys and hosted the TV show *In High Spirits* on NDTV Good Times. In 2022, Basu was inducted as Keeper of the Quaich for her contribution to the Scotch whisky industry.

With her appointment, MEBL is poised to further elevate its brand presence and product offerings in India's evolving beverage market.

 

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American Brew Acquires 3rd Brewery in Odisha to Fuel Eastern India Expansion
American Brew Acquires 3rd Brewery in Odisha to Fuel Eastern India Expansion
 

American Crafts Pvt Ltd (ABCL), one of the leading brewing company has announced its recent acquisition of Denzong Brewery located in Odisha, India. 

ABCL intends to invest upwards of Rs. 80 Crore for the acquisition and renovation of the brewery.  The brewery has a capacity to produce 2 Lakh cases of beer per month. This will augment the owned capacity installation for American Brew Crafts Pvt Ltd the brewers of award-winning Flying Monkey, Blockbuster, and Karjura range of beer to 8 Lakh Cases per month. 

This strategic move marks a significant milestone for ABCL and facilitates the expansion of its footprint in East & Northeast India, further solidifying its commitment to delivering high-quality craft beers to beer connoisseurs nationwide. 

“We are thrilled to strengthen our presence with the addition of Denzong Brewery into the American Brew Crafts family. The acquisition will help us expand our production capacity and cater to the increasing consumer demand across the region. This will also play a critical role in expanding our reach in the East and Northeastern parts of the Country,” shared Sri Nagendra Tayi, Director and Chief Executive Officer of American Brew Crafts Pvt Ltd.

The acquisition seamlessly aligns with ABCL's vision of growth and innovation, propelling the company forward in the dynamic craft beer industry. ABCL ensures quality and consistency by producing beer in small batches. Each batch undergoes meticulous research and is crafted using carefully selected premium malts and hops to ensure a remarkable flavor profile. With this acquisition, ABCL will now operate three state-of-the-art breweries equipped with the latest German Technology located in Andhra Pradesh, Telangana, and Odisha to provide the best brews and maintain a consistent and regular supply across the geographies of operation. 

 

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12th Man Brewing Launches Craft Beers in a Can
12th Man Brewing Launches Craft Beers in a Can
 

A new addition to the craft beer industry, 12th Man Brewing is an ode to all sports lovers across the country. Founded by Tilak Gaurang Shah, this Maharashtra-based brand offers the state's first canned craft beer. 

The brand is born from the passion and love for sports. 12th Man Brewing is a fusion of exceptional taste and unparalleled refreshment, which is meticulously brewed to enhance the excitement of sports viewing. 

With its crisp flavor and smooth finish, it serves as the ideal companion for fans cheering on their teams from the comfort of their homes.

“We are elated to launch 12th Man brewing, the brand born from the love of sports. While most people will relate 12th Man to the 12th Man in Cricket, the concept of 12th Man Brewing is far beyond that. 12th Man is a reference to the spectators watching the game in a stadium. The spectators are a 12th man to the home team by creating an atmosphere that intimidates away teams. Our brand is Maharashtra's first microbrewery to launch beers in a can,” shared Tilak Gaurang Shah.

This refreshing craft beer is unpasteurized and freshly brewed, being the state’s first microbrewery to sell in cans. 

The beer is available in three variants, Hefeweizen (INR 185 for 330ml) the iconic German Wheat Beer, that delivers typical flavors of clove with hints of banana and bubblegum; Indian Lager (INR 175 for 330ml) a light-bodied lager with a slight sweetness from the malt and herbal and floral undertones; Red Gose (INR 250 for 500ml) a beer introduced in the honor of the much-celebrated Manchester United footballer, Ole Gunnar Solskjaer’s historic visit to India.

 

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KLING Your Glasses as Bengaluru Welcomes Newest Beer Chugging Spot KLING Brewery
KLING Your Glasses as Bengaluru Welcomes Newest Beer Chugging Spot KLING Brewery
 

Bengaluru is all set to welcome the newest offering – KLING Brewery. 

The flagship outlet at Churchstreet is an ode to the city’s beer-loving community and aims to redefine the craft beer experience by infusing it with vibrant culture, nostalgic camaraderie and global cuisine.

“At KLING, our focus is on delivering unrivalled craft beers and making our contribution to enrich the city’s culinary and beer landscape. We want to resonate with discerning palates and create a space where even a casual chilling session with your friends or family turns into a memorable experience. We aim to cultivate a sense of community,” shared founder’s Raghavendra Nayak, Karthik Mangalore Namdev, Harsha Melanta, Manjunath SP.

Reminiscent of the 90s pub culture and mindful of the inclination towards aesthetically pleasing places, the ambience of KLING fervently caters for both. 

With the anticipated launch of craft beers soon, it promises to deliver exceptional flavours to cheer and chug down. Waltz into live music nights, sway as you sip your cocktails and be a part of fun events that make your evenings worthwhile. No celebration is small, when you are at KLING to ring it in! 

Its interiors blend modern elements with rustic charm. Eye-popping art and décor accentuate the place. The use of natural materials, patio seating surrounded by plants, and effervescent corridors all reflect the careful attention and sleek craftsmanship in doing up this space. 

Kling also has a flavourful exploration of global cuisine. Begin with their signature KLING Nachos or crispy Kanda Bhajjiya. The Tandoori Soya Chaap, Ulta Pulta Chicken, Chicken Pouch Dumplings, Paneer Tiranga Kamaal are sumptuous starters. For those who love tantalizing spices try their Curried Mango Chicken Wings, Kundapur Ghee Roast and Kung Pao Chicken with Dry Red Chilli. From local flavours to global specialities, the menu brings the best of the world to your table. 

The KLING Group is ambitious to expand its presence across Bengaluru and beyond. 
 

 

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Bengaluru's Beer Scene Expands with Kling Brewery Debut
Bengaluru's Beer Scene Expands with Kling Brewery Debut
 

Kling Brewery is the latest addition to Bengaluru's scene. It seeks to reinvent the craft beer experience by blending it with lively culture, fond memories, and diverse global cuisines.

Its interior design combines with contemporary features with rustic allure. Vibrant artwork and décor enhance the ambiance.

“At Kling, our focus is on delivering unrivalled craft beers and making our contribution to enrich the city’s culinary and beer landscape. We want to resonate with discerning palates and create a space where even a casual chilling session with your friends or family turns into a memorable experience. We aim to cultivate a sense of community, ensuring KLING becomes a cherished gathering place for locals and travellers.” said Raghavendra Nayak, Karthik Mangalore Namdev, Harsha Melanta, Manjunath SP, Founders.

Kling offers a flavorful journey through global cuisine with their signature Kling Nachos or crunchy Kanda Bhajjiya. Starters like Tandoori Soya Chaap, Ulta Pulta Chicken, Chicken Pouch Dumplings, and Paneer Tiranga Kamaal.

For spicy delights the brand has options like Curried Mango Chicken Wings, Kundapur Ghee Roast, and Kung Pao Chicken with Dry Red Chilli.

Dessert options include Tender Coconut Jelly or Tiramisu. Cocktail enthusiasts can savor specialties like "Lankan Sour," "Cafe Koko," "Sea Shore Bliss," or "B-Town Breakfast," along with classics like Negroni.

The KLING Group has plans to extend its reach throughout Bengaluru and beyond. As their crafted beers continue to garner affection, the founders are enthusiastic about delving into bottling and kegging their beverages.

 

 

 

 

 

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Hilton and Hilton Garden Inn Bengaluru Embassy Manyata Business Park Elevates Leadership with Strategic Hires
Hilton and Hilton Garden Inn Bengaluru Embassy Manyata Business Park Elevates Leadership with Strategic Hires
 

Hilton and Hilton Garden Inn Bengaluru Embassy Manyata Business Park has appointed three seasoned professionals who will play instrumental roles in shaping the future of the properties. 

From diverse backgrounds and brimming with expertise, these leaders bring fresh perspectives to propel our commitment to guest satisfaction.

The Director of Sales position will be assumed by Akshay Varma, a distinguished professional with over 15 years in the hospitality industry.  His extensive career includes serving as the Director of Sales at Courtyard by Marriott Bengaluru Hebbal and Sheraton Grand Bangalore, where he earned accolades for his dedication and leadership in driving successful sales initiatives.

In his role at Hilton and Hilton Garden Inn Bengaluru Embassy Manyata Business Park, he will play a crucial role in steering the sales strategy, achieving revenue targets, and overseeing all aspects of the sales and marketing department.

The hotel has appointed Manish Singh as the Cluster Security Manager. With over 11 years of experience in the hospitality industry and an exemplary 15-year service record in the Indian Navy, he brings a unique blend of skills in Physical Security, Loss Prevention, Crisis and Risk Management, liaisoning, Transport and Parking Management, overall administration, and Team Development.

Whereas, Sharada Bandodkar has been appointed as the Human Resources Manager for Hilton and Hilton Garden Inn Bengaluru Embassy Manyata Business Park. With a dynamic career spanning for a decade of experience in Human Resources Management.

Having successfully managed the Human Resources department at The Leela Bhartiya City, Bengaluru, and played pivotal roles at Vivanta Goa, Panaji, Vivanta Goa, Miramar, and other prestigious establishments, Ms Bandodkar's wealth of experience will significantly contribute to the success and growth of the properties' human resources initiatives.

Commenting on the team expansion, Manish Garg, General Manager, Hilton and Hilton Garden Inn Bengaluru Embassy Manyata Business Park, said, "We are delighted to welcome Akshay Varma, Manish Singh, and Sharada Bandodkar to our team. We are certain their extensive experience and proven track records will undoubtedly contribute to our team’s excellence and help us achieve our common goals. We look forward to their valuable contributions as we continue to provide exceptional experiences to our guests."

 

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American Brew Crafts Launches Flying Monkey – A Belgian Style Craft Beer in Hyderabad
American Brew Crafts Launches Flying Monkey – A Belgian Style Craft Beer in Hyderabad
 

American Brew Crafts Pvt Ltd (ABCL), one of the leading brewing company renowned for its exceptional brews has announced an addition to its portfolio with the launch of Flying Monkey – A Belgian Style Craft Beer into the vibrant market of Hyderabad. 

This exclusive variant promises to redefine the beer landscape, catering specifically to Belgian Craft beer enthusiasts.

“We're excited to bring Flying Monkey Belgian Style Beer to Hyderabad. With this we add a new product into our portfolio for the beer connoisseurs in this dynamic city. We've carefully tailored this brew to match the preferences of Hyderabad's consumers and contribute to the city's vibrant beer culture. We look forward to providing beer connoisseurs in Hyderabad with a delightful and out-of-the-world experience,” shared Nagendra Tayi, Director and Chief Executive Officer of American Brew Crafts Pvt Ltd.

Flying Monkey is a Belgian style beer with a hazy amber colour and creamy head. It embodies a bold and robust character, a smooth texture, and a unique flavor profile that elevates the experience of drinking beer. Crafted to perfection, it aims to defy the normal, outdo the boring with the refreshingly different flavour which will add an adventurous dimension to its taste profile and setting new standards for excellence in brewing. 

The introduction of Flying Monkey Belgian Style Beer shows ABCL’s commitment to innovation and quality in the brewing industry. As a pioneer in crafting exceptional brews, ABCL continues to push the boundaries of brewing excellence, delivering unique and unforgettable experiences to beer enthusiasts worldwide.

 

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FLOW Brewery Launches in DLF Avenue Saket
FLOW Brewery Launches in DLF Avenue Saket
 

Flow is Located in Commons, DLF Avenue Saket is the largest microbrewery, providing a choice of eight distinctive and freshly brewed craft beers on tap, all drawing inspiration from OCTOPUS.

The brewmaster has meticulously chosen ingredient from unique hops to rich malts, to craft a symphony of flavors that embody passion, dedication, and perfection in every pour.

The restaurant offers a diverse selection of beers to cater to various tastes  all day IPA boasts a burst of tropical and floral aromas, a light amber hue, and is celebrated for its blend of malt and hop bitterness.

Eight hands an Irish-style brew presents thick dark ale with stout-like richness complemented by chocolate, coffee, and caramel notes.

OCTOPILS is a refreshing German-style Pilsner, characterized by its crispness, subtle hops, and a floral finish, appealing to all beer enthusiasts.

Octopus Prime is a Belgian Wheat beer, exhibits a hazy, pale appearance with hints of orange peel and a spicy profile featuring coriander and chamomile, culminating in a uniquely refreshing brew with a citrusy finish.

Bavarian Brew, a Weizenbock, represents a robust, dark variation of wheat beer, boasting a creamy texture and an opaque look, making it an excellent choice for those who appreciate caramel and dark malts.

Lastly, Champaign Like Cider, an Apple Cider, offers a clean and crisp hard cider with an amber appearance, delivering a delightful blend of tangy and sweet notes derived from freshly pressed Kashmiri apples, resulting in a delightful fruity aroma.

It is the longest bar in Delhi that offers a diverse bar menu featuring creative cocktails, mocktails, cold-pressed juices, specially crafted iced teas, and unique Bili Hu coffee brews.

 

FLOW's food menu is curated by Chef Ruchira Hoon and executed by Chef Kunal Bahl, seamlessly blends culinary styles from Modern European, Asian, Indian, and Mediterranean cuisines, perfectly complementing the classic Neapolitan-style pizzas and delectable burgers.

 

The bar menu is a showcase of meticulously crafted cocktails, designed by mixologists, Yangdup Lama.

 

 

 

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BLR Brewing Co. Launches Hazelnut Cold Brew Stout in Partnership with Bonomi
BLR Brewing Co. Launches Hazelnut Cold Brew Stout in Partnership with Bonomi
 

Bengaluru-based BLR Brewing Co has recently collaborated for something unique and flavorful to introduce their latest collaboration craft beer: Hazelnut Stout.

Crafted with precision and a commitment to excellence, this bold beer showcases the artistry of both brewing and coffee-making. It is rich and roasty, with a smooth and creamy finish. It has a distinctive coffee aroma and flavor, while the hazelnut and chocolate flavours are very well balanced from the start till the finish.

“Working with Bonomi to create the Hazelnut Stout has been a remarkable experience. The craftsmanship and dedication demonstrated by the Bonomi team have elevated the quality of this brew to new heights. We are confident that stout lovers will appreciate the unique flavor profile we have achieved,” shared Prasanna Kumar, Co-Founder of BLR Brewing Co.

With an ABV content of 6.3% and an IBU score of 28, this brew offers a delightful balance of bitterness and smoothness.

“Our collaboration with BLR Brewing Co. on the Hazelnut cold brew stout has been an incredible journey, resulting in a harmonious fusion of coffee and beer flavors. Working closely with the passionate team of BLR Brewing Co including Vivek and Umang has been an amazing and fulfilling experience, feeling our enthusiasm for creating exceptional craft beverages,” added Vardhman, Co-Founder of Bonomi.

Pairing options with the brew include an array of delectable bar bites, perfectly complementing the flavors and enhancing the overall experience at the brewery.

The American Stout joins an impressive lineup of brews at BLR Brewing Co. from the classic Hefeweizen, Belgian Wit and Farmhouse to the rich Nitro Stout, seasonal Mango Blonde, Summer Session Ale and more from their menu to expand your palate. All craft beers are brewed by Head Brewer, Umang Nair expertise in hand-crafted beers.

This special edition beer will be available only for a limited time at the JP Nagar branch of BLR Brewing Co.

 

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BrewDog India Brings Elvis Juice on Tap
BrewDog India Brings Elvis Juice on Tap
 

The iconic Scottish craft beer brand BrewDog is leading the craft beer revolution globally and known for bringing in quality craft beer to all corners of the globe.

Keeping up to the tradition the group is excited to share that one of the most iconic and loved beers from BD's global portfolio- Elvis Juice is now brewed in India and is exclusively available on tap at Mumbai bars.

“We are delighted to bring Elvis Juice on tap for beer lovers in India. It’s the perfect hoppy beer with a fantastic flavor profile to unwind! We are confident this beer will elevate consumer experience and further strengthen our position in the beer industry. Its one of the most iconic beers globally and my personal favorite too,” shared Karan Jain, CEO of BrewDog India (Aloha Group).

Elvis Juice is a unique grapefruit IPA that has a citrusy overloaded aroma, specifically grapefruit with a balanced malty caramel backbone.

This unique tropical beer is brewed in India and pairs best with Thai and Mexican dishes like Thai Chicken Bao, Philly Cheese Truffle Wanton, Three Cheese Jalapeno Poppers, Thai Green Curry etc.

BrewDog is the world's fastest-growing draught beer brand and it has recently signed to open 25 pubs in the country. Internationally BrewDog has made waves in the last decade, with over 130,000 crowdfunded shareholders, 5 breweries on 3 continents, and distribution to over 80 markets.

 

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Brewdog Partners with Paul and Mike to launch a unique mango IPA 64% dark chocolate
Brewdog Partners with Paul and Mike to launch a unique mango IPA 64% dark chocolate
 

BrewDog India has partnered with Paul And Mike to launch a unique Mango IPA beer-inspired chocolate.

 

The brand is a collaboration of flavourful mango IPA beer and 64% rich dark chocolate. 

 

“We are always on the lookout for unique experiences. Our collaboration with Paul And Mike brings out one of our most popular IPAs in a chocolate bar! Rich and smooth dark chocolate with the hoppy notes of the beer and chunks of mango is the ultimate indulgence. After months of trial and experiments, we are excited about the final chocolate. I must admit, it's my guilty indulgence,” shared Karan Jain, CEO of BrewDog India (Aloha International Brewpub).

 

This unique chocolate bar is made with the finest cocoa beans carefully fermented, dried, aged, and roasted to ensure the rich flavour of dark chocolate.

 

It is infused with two hops - Mosaic and Citra and boasts a lovely nose of fresh mangoes. Freeze-dried chunks of Alphonso are added to the final mix to bring more flavour and texture to the bar.

 

“Fermentation and flavour creativity are what ties BrewDog and Paul And Mike together. To replicate “Your place or mine” beer with its tropical fruit notes into chocolate was a real challenge. But our R&D team along with the master brewers at BrewDog finally nailed the flavour profile. It is truly a one-of-its-kind “beer in a bar of chocolate” experience that we can proudly stand behind,” added Vikas Temani, Founder and Business Head, of Paul And Mike.

 

BrewDog Chocolates are priced at INR 250/- and are available for sale exclusively at all BrewDog bars in India. 

 

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The Flying Dutchman to grow Pan India
The Flying Dutchman to grow Pan India
 

Ghaziabad based The Flying Dutchman, a pirate themed cafe intends to expand three outlets with locations in Ludhiana, Mussoorie, and Delhi by 2023.

The thematic cafe in Delhi/NCR was established in 2018 and opened its first location in Indirapuram, Ghaziabad.

This inspired the team to build other locations, and they came up with outlets in Noida's Logix Mall and Sector 63, which is also home to the city's largest brewery.

The Flying Dutchman plans to open 10 additional locations by the year 2025.

"Since most people aren't familiar with theme-based bars, our unique strategy has been the main driver of our expansion. So we are working to expand in as many cities as we can,” shared Yogesh Sharma and Manish Sharma, the directors at Futomic.

Their newest stores, which have just opened in Punjab, Delhi, and Uttarakhand, combines 5000 square feet of space, of which 3000 square feet is indoor space and 2000 square feet is outdoor space.

The Flying Dutchman is a cafe and brewery with a pirate motif that's a great place for gatherings.

 

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Gurgaon welcomes uber-luxe brewery lounge Reflex
Gurgaon welcomes uber-luxe brewery lounge Reflex
 

Looking at Gurgaon as an emerging market with huge growth and seeing the future potential that the market holds; Suman Bharti has launched Reflex Bar Brewery and Dining.

Bharti always dreamt of launching a high-end brewery with extreme elegance offering best-in-class craft beer since 2004 when he first visited Les Brasseurs brewery in Geneva.

Today, after 18 years, he finally launched his own swanky brewery lounge at Reflex Bar Brewery and Dining in Gurgaon.

Reflex is a vision that takes influence from its literal meaning "Reflection of Night". A well-rounded luxury concept with detailed focus on interior designing, world cuisine, top quality craft beers, fascinating cocktails & friendly service.

“I am thrilled to announce the luxury brewery lounge at Reflex Bar Brewery and Dining to transport my sassy guests to a world of resplendently festive fun. At Reflex, we aim to bring the best-in class cocktails and craft beer complete with a splendid and timeless dining experience. We handpicked some of the classic beer styles which are famous across the USA, Belgium and Germany,” shared Bharti.

The Craft Beers recipes are designed by Celebrity Brewer Ishan Grover a.k.a the BeerBaba.

In addition to the craft beers, Reflex Bar Brewery and Dining also offer a vibrant cocktail menu done by one of India’s famous and finest mixologists, Yangdup Lama.

Reflex Bar Brewery and Dining is surrounded by a warm atmosphere, the authenticity of the place is made for everyone: friends, colleagues, alone or in group, men and women. The gourmet delicacies from the food menu at Reflex Bar Brewery and Dining range from Classic Indians, Oriental, European, Lebanese, Mexican and Italian.

 

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Independence Brewing Company unveils Maharashtra's first Biergarten
Independence Brewing Company unveils Maharashtra's first Biergarten
 

Whether you simply need to get out of your home after 2 years stuck within, or just unwind after a chaotic day, nothing helps you do that better than a refreshing Craft Beer or an exceptional Cocktail, from IBC (Independence Brewing Company) accompanied by a wide array of mouth-watering European & Lebanese/Turkish dishes made by a celebrity chef in an awe-inspiring ambience?

Backed by experience of over a decade, IBC (Independence Brewing Company), India's premier craft brewery, brings Maharashtra’s first Biergarten at Kalyani Nagar Pune. 

Housed in a European-style Ivory Monument Mansion, diagonally opposite the Trump Towers in Mulik Estate, it is spread over 18,000 sq. ft. A renowned architect has used all his experience and creativity to design a beautiful and glorious area with soothing lights, as well as two gardens with umbrellas, in front of, and behind, the air-conditioned indoor area.

“The location is in Kalyani Nagar, one of Pune's most exclusive residential neighbourhoods in Pune (East), with all the amenities that one could desire. Surrounded by top-of-the-line residential and IT complexes and close to well-developed regions such as Koregaon Park, Viman Nagar, Kharadi, and Magarpatta, this area is fast becoming the town's new heart,” shared Anirudh Khanna, Promoter of IBC (Independence Brewing Company).

The Biergarten is dedicated to serving top-notch, authentic beers and exhilarating cocktails which make the mind and heart feel lighter while the ambience creates cherished memories. I

Making the experience even more enriching, is IBC’s (Independence Brewing Company's) new menu with a wide array of mouth-watering dishes from European, Lebanese/Turkish cuisines prepared by a celebrity chef. Additionally, there is a live Pizza Corner with an Anatoli Pizza Oven to provide you great pizzas. The location also has one of the largest parking lots for any restaurant in Pune, with experienced valet staff.

“Our new outlet ensures a terrific blend of unique taste, entertainment, music, and freshly brewed craft beer. We are excited to welcome our patrons and delight them with our exemplary service,” he added.

 

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Independence Brewing Company enters into food delivery space
Independence Brewing Company enters into food delivery space
 

With this launch, IBC is offering a safe and seamless snacking experience to Mumbaikars and Punekars.

Independence Brewing Company (IBC), one of India's premier craft breweries, is launching an online food delivery service.

 

The brand has taken this initiative after the successful launch of its craft beer home delivery service, which has gained tremendous responses so far.

"With lockdowns, weekend and night curfews imposed, going to a brewery for a couple of drinks and then heading home have been put on hold for a while. So, pushing the boundaries of hospitality and adhering to the utmost safety standards, we are ensuring that our customers remain safe while enjoying a memorable experience from the comfort of their own homes through our home delivery service,” shared Anirudh Khanna, Managing Director of Independence Brewing Company.

Consumers can now have access to IBC’s European cuisines from the Balewadi and Versova outlets to unwind from the daily work monotony.

The menu will include modern European dishes with global influences such as Grilled Cheese Sando, Rosemary Potato Wedges, Goan Chorizo, Fusilli Basil Pesto, and much more – all prepared by celebrity chef Viraf Patel.

Through this initiative, the brand has attempted to provide an amazing snacking experience to Punekars and Mumbaikars coupled with their favourite flavourful beers while staying and working from home.

Brewed meticulously by a team of highly competent brewers, the beers have their ingredients gathered from all over the world.

 

Customers can order food and beer directly from this https://independencebrewco.com.

 

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Gateway Brewing Co. launches inspired blends
Gateway Brewing Co. launches inspired blends
 

Blends are everything in the world of whiskeys and a master blender selects casks to draw liquor from & blends them to manage flavor profile of the release or to create amazing new & complex whiskeys. While Beer blends are less obvious but when one goes to Brussels, they will find a Lambic brewery that makes sour beer & releases its various blends.

 

Stouts are known to be mixed with lagers to create black & tan and historically, beers were blended to create different cuts for the common folks & the nobility. So, keeping with tradition & adding a modern spin.

 

Gateway Brewing Co. has launched inspired blends that are an exciting array of berry beery bends masterfully created by founder Navin Mittal and Brewer Swati Shinde.

 

First one in the Inspired Blends series is Black & Tan a classic with a modern twist! Instead of using a stout, the mix of the very popular Munich Lager & Mumbai Porter is here to release your stressors. This Roasty & Malty Brew inspired from the mixes in the Czech Republic, the birthplace of pilsner, will recreate your indulgence,

 

The brew is available in a 1 liter Pet bottle and Gateway’s ‘Party Kegs’ holds 5 liters which can provide around 15 glasses of beer.

 

They are well sanitized and safely delivered. But you can always visit their brand experience store to witness the many tales its walls have to share.  
 

 

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Gateway Brewing Co. goes retail, launches their store near Gateway of India
Gateway Brewing Co. goes retail, launches their store near Gateway of India
 

Mumbai’s Pioneering Micro-brewery Gateway Brewing Co that helped shape the craft beer policy is all set to launch its retail store in town.

This shop is pleasingly stationed near Gateway of India, behind Taj to be precise, on Mandlik road, Ramnimi building.

Spread across 200 sq. ft. modelled after the look and feel of the taproom: chic, casual with exposed brick walls & iconic beer brand graffiti on the wall. It will serve as a shop for their beers in bottles & kegs for all the mighty liberationists trying to conquer the best beer out there.

“Finally freshly brewed beers get to be in front and centre of the customers after nearly 7 years of serving via bars & restaurants. This not only makes it more affordable for customers but also gives us direct feedback and makes us independent. Now the real growth in craft will appear,” shared Navin Mittal, Owner, GBC.

As a team, Gateway brewing Co. is keen on introducing the crowd with new flavours, while serving them the best quality beers.

The store will also have a pin-up board in the store for promoting other local businesses, and to display their on-going offers. While hoping to leverage other locals, they are very keen on sequentially helping the friends with new offers, this in turn will also help them gain recognition and promote themselves as a brand in the midst of the pandemic.

Also Read: Gateway brewing company launches party kegs this festive season

An anecdote for one such vision would be that, over the last 7 years comparing their sales, they have seen that white zen (all kinds of wheat beers) were at least 60% of their sales, and other micro-breweries as well. While restaurants and bars still show the same percentage of wheat beer consumption, their direct-to-consumer business shows 30% preference for wheat beers, and an astounding 30% preference for IPA which historically has been only 10%.

The beers are available in a 1 litre Pet bottle and their Party Kegs hold 5 litres, which can provide around 15 glasses of beer.  

 

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Drifters Breweries introduces Summer Tipples this season
Drifters Breweries introduces Summer Tipples this season
 

Mumbai’s temperature is soaring up to 33° and with the temperatures taking a jump, we all start turning to ways to cool off - swimming, air conditioners, acai bowls and refreshing drinks, of course.

But as we are all confined to our homes due to the on-going pandemic, Drifters Breweries has launched new brews that suits to the soaring temperature.

Also Read: Drifters Breweries launches 2 Growler Stations in Mumbai

“We also do deliveries of Fresh Beer Growlers via our Growlers stations in entire Mumbai, Thane & Pune. Along with other 10 different varieties, these summer beers are available in growlers to deliver at doorstep,” shared Nayan Shah, Co-Founder at Drifters Breweries.

Drifters Breweries' summer lineup is headlined by refreshing summer beer. Curated especially to beat the heat, Drifters brings to you Red Drift IPA - Balancing the hop-forward flavours and the aromas of a caramel & malty body, fruity IPA, the RED IPA has a tropical fruit aroma with a hint of pineapple & passionfruit. The newest brew is low in bitterness & medium in carbonation & body. The energising and flavourful Mango Wit is a full bodied, creamy Wit brewed with a generous amount of ripe alphonso mangoes. It is made by using Ratnagiri Alphonso and Basmati blonde, which is made using 60% local basmati rice. Mango Wit is perfect and an energising flavour of summer. Another drink to surely tickle your tastebuds is Kokum Cider, an invigorating and easy to drink cider gives you a sweet fizzy punch; gentle cumin aroma, subtle taste with a hint of spices and helps to keep you cool this season.

"We use fresh Ratnagiri Alphonso Mango to make our Mango Wit beer. Everyone knows that Mangoes & Kokum both are ideal for summer and freshly available throughout summers only,” added Shah.

May Interest: Drifters Breweries launches their Tap Station at Bandra, Mumbai

The Drifters Growler Stations have both pickup and delivery services for beer enthusiasts to quench their thirst & fill up their Growlers routinely.

 

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Craft beer brand Maka di launches in Bengaluru
Craft beer brand Maka di launches in Bengaluru
 

Latambarcem Brewers from Goa unveiled their bespoke bottled craft beer MAKA di in Bengaluru.

MAKA di offers four different beer variants – Belgian Blanche, Belgian Triple, Honey Ale and the Bavarian Keller with the fifth, the American Lager expected to be out in mid- 2021.

The ingredients for these have been sourced meticulously from various regions they are best known for.

“Bangalore was the obvious choice of city for us to come to after launching the brand in Goa. The city known as the pub capital of the country has some serious beer connoisseurs, many microbreweries and a passion for the frothy golden drink, like none other,” shared Aditya Ishan Varshnei, Co-founder and CEO, Latambarcem Brewers.

Also Read: Latambarcem Brewers from Goa launches Maka di

The sweet oranges in the Belgian Blanche comes from the orange capital of the world- Valencia in Spain, the malts are sourced from Finland, Britain, and Germany and the wild organic honey for the Honey Ale is sourced from the Jim Corbett National Park in Uttarakhand. The Belgian Triple has been curated exclusively in partnership with Lupulus Brasserie in Belgium.

 

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Drifters Breweries launches 2 Growler Stations in Mumbai
Drifters Breweries launches 2 Growler Stations in Mumbai
 

After launching its growler station in Pune, Drifters Breweries now launches two new growler stations in Mumbai.

The new growler stations are located at Powai and Thane.

Growler Stations are hubs where you can refill your Growlers (coming to what are Growlers in a bit) with your favourite beer.

Also Read: Drifters launches growler station in Pune

With the number of Beer lovers in the city being constantly on the rise, they now have something to look forward to, to take away their pandemic blues.

This brand new space has both pickup and delivery services for beer enthusiasts to quench their thirst & fill up their Growlers routinely.

Started by Nayan Shah Drifters Brewing Company was born out of the need for handcrafted beers in the city.

May Interest: Crafters launches its first beer growler station in Andheri

After months of lull across the Global Economy due to the pandemic, India was no exception to witnessing the downfall of multiple industries. Months of lockdown and the masses being confined indoors to avoid health hazards did no good to the brewery sales post-March 2020. But, after the persistent efforts of the Maharashtra Chapter of the Craft Brewers Association of India (CBAI), the Maharashtra state excise department finally amended the state’s growler policy, making it India’s first state ever to allow microbreweries to permanently sell their craft beer via growlers. This was a total game-changing decision in the Indian beer history, making it a monumental one.

 

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Latambarcem Brewers from Goa launches Maka di
Latambarcem Brewers from Goa launches Maka di
 

Latambarcem Brewers of Goa unveils their bespoke bottled craft beer brand MAKA di.

Produced in a brewery, spread over an acre, the brand has the capacity to produce 10,000 cases of beer a month which would make it the largest ‘truly’ craft beer producer in India. 

The brewery is unique with a first, of its kind in-house R&D lab where the brewmasters work on 50-odd recipes at any given point of time.

Also Read: Drifters launches growler station in Pune

“The idea is to have 10 new craft beer styles every year. When my brother and I (Anish Varshnei, co-founder and Chief Production Officer) moved from the USA, we wanted to bring into the Indian market the same high-quality beer that is being produced across the world today,” shared Aditya Ishan Varshnei, Co-founder and CEO of Latambarcem Brewers who believed that India is fast becoming a mature market even for craft beer with many breweries experimenting with producing quality beer.

MAKA di offers five different beer variants – Belgian Blanche, American Lager, Belgian Triple, Honey Ale and the Bavarian Keller. The ingredients for these have been sourced meticulously from various regions they are best known for. The sweet oranges in the Belgian Blanche comes from the orange capital of the world- Valencia in Spain, the malts are sourced from Finland, Britain, and Germany and the wild organic honey for the Honey Ale is sourced from the Jim Corbett National Park in Uttarakhand. The Triple Ale has been curated exclusively in partnership with Lupulus Brasserie in Belgium.

May Interest: Restaurants Unlock 2020

The label design with astronauts as the mascot is reflective of the playful and easy style of the beer.  

“Craft does not define size. There are no boundaries. We make truly craft beer because we have no boundaries when it comes to ensuring quality based on innovation. We would also like to educate that any style of beer that is not a lager is NOT necessarily crafted. In fact, the craft is defined by technique, innovation, and quality. Over the next few months, we will create recipes that have not existed in the world before. We could even do combinations which no one has tried before,” added Anish Varshnei, co-founder and Chief Production Officer.

MAKA di will soon be available on shelves and on tables in other Indian metros.

 

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Drifters launches growler station in Pune
Drifters launches growler station in Pune
 

With the number of beer lovers in Pune being constantly on the rise, Mumbai’s popular microbrewery Drifters opens their first Growling station in Pune. 

Located at Koregoan Park, the brand new cosy 250 sq. ft space has both pickup and delivery services for beer enthusiasts to quench their thirst & fill up their growlers routinely.

Also Read: Crafters launches its first beer growler station in Andheri

The Drifters growler station was launched on 1st of Dec, 2020.

Started by Nayan Shah, Drifters Brewing Company was born out of the need for handcrafted beers in the city.

After months of lull across the Global Economy due to the pandemic, India was no exception to witnessing the downfall of multiple industries. Months of lockdown and the masses being confined indoors to avoid health hazards did no good to the brewery sales post-March 2020.

May Interest: Effingut launches India’s first retail craft beer chain - Effingut 2 Go across Maharashtra

But, after the persistent efforts of the Maharashtra Chapter of the Craft Brewers Association of India (CBAI), the Maharashtra state excise department finally amended the state’s growler policy, making it India’s first state ever to allow microbreweries to permanently sell their craft beer via growlers. This was a total game-changing decision in the Indian beer history, making it a monumental one.

 

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Gateway brewing company launches party kegs this festive season
Gateway brewing company launches party kegs this festive season
 

The holiday season is a time for celebrating and good food and beer are a must!

Gateway always launches a new beer during this festive season and as late-season flavours make for exciting brews this time, Gateway has launched their brand new 5 litre DIY kegs and a whole lot of brews suited to your holiday party during this winter either by the fire or at a backyard barbecue.

Also Read: Crafters launches its first beer growler station in Andheri

The ‘Party Kegs’ hold 5 litres and are filled with fresh brews on demand. These kegs are designed to be ultra-portable keeping in mind beer enthusiasts’ desire to consume beer anywhere and anytime. All one needs is to chill them & get pouring.

Each party keg provides around 15 glasses of beer and is priced between INR 3500 - 4000 depending on the choice of beer. If you prefer wheat beers, get those or choose from 8 different types that range from light to amber to dark.

May Interest: Effingut launches India’s first retail craft beer chain - Effingut 2 Go across Maharashtra

You can choose from the light & refreshing Mumbai’s original White Zen launched in 2014 or the darker variant, Doppelganger, Mosaic IPA, Zini lager, Monk’s Potion, Munich lager or the festive brew made with a Norwegian yeast called Kveik Red Ale. 

Being the pioneers of the craft beer industry in Mumbai and having shaped policy for all others that followed, Gateway has once again put its best in front of the consumer. 

 

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Sleepy Owl Coffee Raises Rs 3.5 Cr Seed Funding From DSG Consumer Partners
Sleepy Owl Coffee Raises Rs 3.5 Cr Seed Funding From DSG Consumer Partners
 

Sleepy Owl Coffee Pvt. Ltd, which sells cold brew coffee under the Sleepy Owl brand has received Rs 3.5 crore (around $540,000) Funding from Early-stage investment firm DSG Consumer Partners.

In a statement, Delhi-based Sleepy Owl said it plans to use the seed funding to expand its product portfolio and grow its footprint across the country with its main in Delhi-NCR.

Sleepy Owl co-founder Ajai Thandi said the fresh infusion would help the firm streamline operations. He said the main focus for the year ahead would be to increase Sleepy Owl’s existing customer base of 15,000 by increasing stock keeping units (SKUs), boosting retail presence and marketing.

Thandi, Ashwajeet Singh, and Arman Sood had set up Sleepy Owl in June 2016. The company, which was incorporated last year, sells coffee through its ready-to-drink offerings as well as powder packets.

Cold brew coffee involves steeping coffee beans in cold water for nearly a day, with no use of external heat.

Deepak Shahdadpuri, managing director at DSG Consumer Partners, said the segment is increasingly becoming popular around the world.

Trilegal acted as legal advisor to DSG Consumer Partners on the Sleepy Owl deal.

 

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