Pizza Hut has expanded its vegan menu with a new selection of pizzas, desserts and sides available in UK restaurants.
The pizza chain has added a new Vegan All About Mushroom pizza, featuring tomato sauce, Violife Vegan Cheese, topped with closed cup mushrooms and garlic mushrooms. This is the fifth Pizza on the Pizza Hut Vegan Menu, joining the Vegan Margherita, Vegan Veggie, Vegan Hot ‘N’ Spicy Veg and the Vegan BBQ Jack ‘N’ Cheese.
The pizza giant has also added Southern Fried Nuggets, made in partnership with meatless brand Quorn Foods, and I Can’t Believe It’s Not Cheesecake, a vegan dessert that features cookie crumbles and caramel.
Pizza Hut started its foray into vegan options in 2017, and released its first fully-dedicated Vegan Menu in 2019.
In January 2019, the restaurant chain sold over 25,000 Vegan Pizzas, outstripping the Veganuary target of 10,000.
The brand has 250 dine-in restaurants across England, Wales and Scotland, and is the leading casual dining restaurant in the UK by footfall.
Want to invest in a pizza franchise? Visit Franchise India 2019, Asia’s Biggest Franchise & Retail Show, and give wings to your entrepreneurial dreams.
Copyright © 2009 - 2024 Restaurant India.