Samosa Singh Unveils Ready to Cook Range

Samosa Singh has introduced its latest innovation "Ready-to-Cook" samosa packs.

This move is part of the company's global expansion strategy to bring India's beloved snacks, including traditional samosas and street food, to a wider audience.

In addition to their classic offerings, Samosa Singh will now provide a Ready to Cook lineup, featuring Guilt-Free Samosas.

This innovative approach has yielded a blend of flavor with minimal fat content reduced by up to 50%.

“We have entered this space with the intention to provide healthier yet indulgent alternatives, revolutionizing the way people view cooking snacks. Recognizing the broad demand for ready-to-cook products in India and around the world, our mission is to redefine efficiency and inspire more people to cook at home daily. Our varied selection includes alternatives for baking, deep-frying, and air frying, appealing to various tastes. With this unique range, we hope to make meal preparation a seamless and joyful experience for our consumers” said Nidhi Singh, Co-Founder of Samosa Singh.

Samosa Singh has an extensive menu of over 20 flavors, ranging from paneer tikka samosa and soya keema samosa to cheese and corn samosa, onion kachori, Punjabi aloo samosa, and many more.

The Guilt-Free Range ensures a cholesterol-free, trans fat-free experience, with no preservatives or additives, presenting a choice for health-conscious individuals

The ready-to-cook samosas provide a diverse range of cooking options, including baking, deep-frying, or air-frying according to their preferences.