His collaborations with Michelin-starred guest chefs enriched the restaurant's offerings, reflecting his passion for elevating culinary…
Up next for BHPL is the launch of the Bastian brand in two additional key metros, as well as the relocation of Bastian Worli to an even bigger and…
Tarla was honored for introducing and making diverse cuisines more widely embraced, She incorporated various non-vegetarian recipes from other…
‘Shefs at The Leela’, a unique and innovative concept to celebrate women chefs was launched last year, in partnership with Dean With Us, as a…
Spread across 2 days, ‘Shefs at The Leela’ will open with a Masterclass on 20th January and will lead into a spectacular sit-down dinner on 21st…
In fact, the unorganised Indian food industry which comprises 65 per cent of the market has significantly benefited from the tremendous growth of…
The objective is to act as a link, a platform and an instrument for the enhancement and overall development of the national community of chefs.
The upcoming classes will be open to kids between the age group of 8-15 years on Tuesday, Thursday and Saturday till the end of June.
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