Barcelos shares Solid Franchise Plans for 40 stores in anvil
In tete-a-tete with Restaurant India,Costa Mazzis, Chairman, Barcelos talks about the Plans for the Brand and Franchise growth in 2016.
Portugal theme restaurant
Four signature sauces of Barcelos are Tangy Lemon, Mild Peri, Veri Peri and Supa Peri, each of these sauces are one of its kinds in taste.
How global restaurant design is driving customers' attention?
In the new age of fusion foods and globally-acclaimed chefs, what builds and destroys a restaurant is not necessarily its food, but the design that…
  • By - Nusra
  • / 5 MIN READ
After Black, now it's Red burger for Barcelos
Barcelos has used ingredients like tomato powder and chili flakes in the red burger and its veg burger patty is potato free. Beetroot and chickpeas…
Explore Upcoming Events And New Age Agendas
Startup Awards 2024
8 March - Hotel Sheraton Grand, Bengaluru
Startup Awards 2024
W3 Summit
8-9 March - Hotel Sheraton Grand, Bengaluru
W3 Summit
W3 Awards
9 Mar - Hotel Sheraton Grand, Bengaluru
W3 Awards
FROEXPO Hyderabad
16-17 March - Hitex Exhibition Centre, Hyderabad
FROEXPO Hyderabad
Restaurant Awards 2024 Mumbai
19 Mar - Hotel Trident, Mumbai
Restaurant Awards 2024 Mumbai
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Fast food orders now a Tweet away!
Earlier, Pune-based food tech-startup in India had rolled a similar initiative by taking orders through its Twitter and Face book pages, becoming…
  • By - Nusra
  • / 4 MIN READ
India to taste Black Burger, thanks to Barcelos!
The burger which not only experiments with colour, would significantly redefine the traditional burger, with its texture and overall presentation…
  • By - Nusra
  • / 3 MIN READ
India to taste Black Burger, thanks to Barcelos!
The burger which not only experiments with colour, would significantly redefine the traditional burger, with its texture and overall presentation…
  • By - Nusra
  • / 3 MIN READ
Are you ready to make your own burger? dine at Barcelos
The Peri Play app seeks to set customers free from the wait of waiters to place their order and enhance the service in the restaurant.
  • By - Nusra
  • / 3 MIN READ
Hired two chefs from India to develop menu- Barcelos
Barcelos, the South African per-peri chain is all set to open its first restaurant in India. In an exclusive interaction with Restaurant India, Rohit…
  • By - Nusra
  • / 4 MIN READ