From selling it on street to building Rs 22 cr brand: How This Start-up has made it all possible
In an exclusive interaction with Restaurant India, Neehar Bisabathini, Founder at Churrolto talks about building his dream business.
  • By - Nusra
  • / 5 MIN READ
Mumbai based Eddies Bistro targets 15% growth on total sale
In an exclusive conversation with Restaurant India, Nishant Mitra, Chef & Owner, Eddies Bistro talks about modern Mumbai Cuisine.
10-Step Checklist to Open a Bistro in Mumbai
Before you go ahead with your business, you must have all the below mentioned qualities to run a successful bistro in Mumbai.
This Restaurant Is Bringing Traditional 'Bacari' Bar Concept to Gurugram
Cicchetti by Mr Beans is a brainchild of the husband-wife duo, Abhimanyu Singh and Neha Singh, with the latter being the Chef of the bistro.
Explore Upcoming Events And New Age Agendas
IReC 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
IReC 2024
D2C INDIA 2024
29-30 Apr - Hotel Sheraton Grand, Bengaluru
D2C INDIA 2024
Franchise India 2024 Delhi
18-19 May - (IICC) India International Convention and Expo Centre, Delhi, India
Franchise India 2024 Delhi
India EV Show
29-30 June - Hall No. 3, Chennai Trade Centre, Chennai
India EV Show
FROEXPO Chennai
29-30 June - Hall No. 2, Chennai Trade Centre, Chennai
FROEXPO Chennai
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India Bistro enters Delhi by opening first restaurant at Chanakyapuri
The restaurant is a mix of traditional Indian food in a modern avatar with pinch of molecular gastronomy in the presentation and plating of food.
  • By - Nusra
  • / 4 MIN READ