Brand Chef

In an interview to Restaurant India Chef Prakash Chettiyar, Executive Chef, JW Marriott Kolkata shares about growing food trends in the city.

Chef Rohan D' Souza has travelled across the world and experiment different cuisines to serve unknown exotic flavours with a twist to Indian…

In tete-a-tete with Restaurant India, Executive Chef at The Lalit, Chandigarh, Nandita Karan speaks how chefs could help contribute towards the…