Eating Out Behaviour

Today, Foodies are scouting for new delivery options, which can give them plethora of verity, great experience and rapid delivery.

And, yet in a year the government has increased service tax from 12.36 per cent to 15 per cent (including the two cesses).

The rise of eating out economy has propelled the restaurant industry to $48 billion, says a report by the National Restaurant Association of India.

Wellness specialist Namita Jain shares tips and tricks on how the daily diners should decide what to eat from the restaurant's menu and what not…