Younger Generation Is Shifting Focus Towards Fresh Meal Consumption
The Indian market for non-vegetarian products has been primarily dominated by frozen ready-to-eat meat products, unlike international markets.
This Meat Brand Focuses on Launching Minimum Two New Products Every Quarter
Lisa Suwal, Vice President - Marketing and Sales of Prasuma, tells Restaurant India about the strategies she has implemented in staying ahead in the…
92% Repeat Consumers, 15% Month-over-Month growth: This Brand's Secret Is Worth Knowing
CEO Narendra K. Pasuparthy tells Restaurant India how using modern technology has helped Nandu's Chicken in securing the repeat customer base.
Breaking the Myth: Why Goat Meat is still an Unexplored Super Food
In an exclusive interview with Restaurant India, Rizwan Thakur of Chevon Agrotech talks about his expansion plans.
  • By - Nusra
  • / 6 MIN READ
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Zappfresh to enter all major metros in next six months
Zappfresh is an online meat brand focussing on fresh and ready to cook products. Talking to RI, Deepanshu Manchanda, Co-Founder & CEO at…
Licious to open 10-15 hubs in the next six months in Bengaluru
In a conversation with Restaurant India, Abhay Hanjura, Founder & CEO at Licious reveals how the idea of creating a 'meat marketplace'…