Skip to main content
Food Service
People
New Launch
Growth
Operations
Business Suppliers
Food Service
People
New Launch
Growth
Operations
Business Suppliers
North Indian Cuisine
Breadcrumb
Home
Articles
North Indian Cuisine
Why North Indian Cuisine is Still Trending in India?
According to the National Restaurant Association of India (NRAI), the market is projected to grow at a CAGR of 8.1 percent from 2024 to 2028,…
By -
Vijetha Iyer
Jan 21, 2025
/ 8 MIN READ
Taste the Nation: The Crucial Link between Restaurants and India's Tourism Strategy
Indian cuisine boasts an unparalleled array of dishes that vary from region to region, showcasing the use of aromatic spices, vibrant ingredients,…
By -
Sakshi Singh
Sep 07, 2023
/ 10 MIN READ
Khatirdari Restaurant Sets the Bar High for Authentic Indian Dining in Noida
Khatirdari aims to provide a warm and comfortable setting for patrons to enjoy memorable dining experiences, whether it's an intimate dinner for…
By -
Nusra
Aug 07, 2023
/ 3 MIN READ
This start-up aims at showcasing talents of women who cook at home
We intend not to hire any professional chefs but in future we have plans to hire khansamas who knows about old school cooking.
By -
Nusra
Mar 08, 2021
/ 5 MIN READ
Event & Sessions
Explore Upcoming Events And New Age Agendas
VIEW EVENT CALENDAR
RELATED TOPICS
New Launch
Growth
Operations
Business Suppliers
Stay on top – Get the daily news from Indian Retailer in your inbox
Ghar ka Khana' is go- to food for Dark Kitchen Biz
The regional food, along with Punjabi food which is popularly known as Indian food works well with customers.
By -
Nusra
Feb 26, 2020
/ 4 MIN READ
This Newly opened Restaurant is Celebrating North Indian Cuisine
A North Indian cuisine restaurant reminiscent of a bygone era opens in Delhi.
By -
Nusra
Jun 01, 2019
/ 5 MIN READ
This Start-up is Bonding over Food
In an interview with Restaurant India, Maria Priya of Tanddori Taal shares about her idea of starting a north Indian restaurant.
By -
Shwetha Satyanarayan
Jan 03, 2018
/ 3 MIN READ
How this modest Dhaba transformed into most visited restaurant in Delhi-NCR
In an interview to Restaurant India, Vinod Gulati of Gulati Restaurant talks about the brand and making it a huge success in Delhi's upbeat…
By -
Nusra
Jan 21, 2017
/ 4 MIN READ
Food has always attracted me
An interview with Chef Ashish Massey, Corporate Chef, Aanch.
By -
Nusra
Nov 05, 2013
/ 7 MIN READ
How India has ordered food online in 2015
North Indian cuisine has ruled the favourite list for more than a decade now, followed by Chinese, Italian, South India and healthy food which is a…
By -
Nusra
Jan 04, 2016
/ 4 MIN READ
We serve 8,000-10,000 customers daily- Amrik Singh
Amrik Sukhdev Dhaba at Murthal was founded by Sardar Parkash Singh in 1956 mainly to cater to the food needs of truck drivers. One of his sons, Amrik…
By -
Nusra
Sep 07, 2015
/ 4 MIN READ
Copyright © 2009 - 2025 Restaurant India.