Borges India plans to triple turnover to 30 mn Euros in next 4-5 years
In an interview to Restaurant India, Rajneesh Bhasin, CEO, Borges India talks about the growing trend of healthy food in India.
  • By - Nusra
  • / 6 MIN READ
How this solution provider is making distribution easy
An Intelligent distribution platform that helps hoteliers manage their distribution plans strategically with inbuilt revenue recommendations.
  • By - Nusra
  • / 4 MIN READ
How Food Companies can benefit from constant innovations?
With an increase in awareness and education, consumers have become very selective in quality and taste of their food. They have become more demanding…
We are in talks with McDonalds, CCD to deliver our food products- Mother's Recipe
In an exclusive interaction with Restaurant India, Rajan Mathew, VP, Desai Brother's (Mother's Recipe) shares his main customers in the…
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Getting suppliers locally
Suppliers are essential part for any restaurant as without them running a restaurant is not possible. If the suppliers are not easily available then…