Conrad Pune Appoints Prabhjeet Singh Lehal as Chef De Cuisine at Zeera
Conrad Pune Appoints Prabhjeet Singh Lehal as Chef De Cuisine at Zeera

Conrad Pune has appointed Chef Prabhjeet Singh Lehal as the new Chef De Cuisine at their award winning Indian restaurant, Zeera.

With an impressive culinary career of over 12 years, Prabhjeet is poised to redefine the art of Indian gastronomy at Conrad Pune. With his innovative techniques, unwavering passion for Indian Cuisine and unmatched creative flair, he is set to take the hotel culinary offerings to unprecedented heights, offering guests an unparalleled dining experience.

In his role as a Master Chef at Zeera, Prabhjeet will lead the esteemed culinary team, overseeing all culinary operations and driving innovation in the kitchen. Additionally, he will leverage his expertise in strategic management to contribute to the culinary division's overall success.

Chef Prabhjeet's journey in the culinary world has been marked by remarkable achievements at renowned hotels and fine dining restaurants. Throughout his career, he has garnered experience with renowned brands such as IHG hotels, The Leela hotels and the Taj palace hotels. Prior to joining Conrad Pune, Prabhjeet was responsible for opening Falak at The Leela Bhartiya City in Bengaluru.

His passion, commitment and innovation makes him the perfect addition to the Conrad family. This appointment further strengthens Conrad Pune’s commitment to extending a world-class dining experience to their patrons and consequently enriching guest experiences.

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