Nirula's

Furthermore, plans to open an exclusive bakery, pan Asian restaurant, and an all-chicken-based menu brand are already in the pipeline.

They are also building on the FMCG route and now have a presence in 50+ GT and MT stores.

It was in late 1970s when Deepak Nirula and Lalit Nirula returned from their educational stint at Cornell University and joined their family business.

This collaboration will witness the coming together of two “food connoisseurs” who share a passion of serving nothing but real, natural, and gourmet…