The Malabar Coast Announces Expansion Plans in Five New Locations by End of 2025
Specialising in authentic flavours from Kerala, Andhra, Chettinad, Mangalore, Goa, and Sri Lanka, the brand brings the vibrant culinary traditions of…
Mumbai’s Award-Winning Luxury Asian Dining Destination, KOKO Arrives in Hyderabad
After several prosperous years in Bengaluru and Mumbai, KOKO introduces Hyderabad's first independent, upscale Asian dining destination,…
Chef Kunal Kapur’s Restaurant 'Pincode' Opens In Abu Dhabi
In the next few months, Pincode will be expanding in Goa and Mohali.
Mumbai Gets its First Kerala Kitchen and Urban Quarter Bar with Kerala Quarters
Flavour Pot Foods brings soul food with traditional dishes and the Vibrant Flavours of Kerala with Kerala Quarters.
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Kamat Hotels India Promotes Upender Gupta as Executive Sous Chef
The Orchid Hotel, Shimla is confident that his leadership will inspire the team and enhance the guest experience further.
Chor Bizarre Reopens Authentic Kashmiri Cuisine in a Themed Setting
Known for its authentic regional Indian cuisine, the restaurant specializes in signature Kashmiri dishes, offering a unique dining experience that…
India Sweet House Secures Strategic Investment, Lays the Foundation for an IPO
The company is currently getting ready to submit its Draft Red Herring Prospectus (DRHP) to the stock exchange.
Global Fusion Opens Their Fifth Outlet In Chembur, Mumbai
Global Fusion has their other outlets in Worli, Bandra, Versova, and Chembur.
Subway consolidates global operations with new Miami headquarters
Subway's Innovation Center and Mock Restaurant serve as a "think tank" for ongoing food innovation, enabling employees to consistently…
Restaurant Brands International to acquire Firehouse Subs for $1.0 billion
The brand is a strong and growing player within the $30 billion U.S. QSR sandwich category and since 2010 has increased its number of restaurants 3x…
  • By - Nusra
  • / 4 MIN READ
Casual dining restaurant Sly Granny collaborates with Darima Farms
Darima Farms is an artisanal cheese making unit nestled in the Kumaon hills of Uttarakhand.
  • By - Nusra
  • / 2 MIN READ
Taco Bell reaches 50th restaurant milestone in India
Currently, Taco Bell has a presence in 11 key cities like Delhi NCR, Mumbai, Kolkata, Chennai, Chandigarh, Coimbatore, and Mysore, among others.
Burger King to expand presence in Europe by entering 3 Baltic states
The company has granted the exclusive development rights for the Baltic countries to Tallink Grupp.
Mumbaikars to soon get a flavor of South-East Asian cuisine at Shizusan
The restaurant’s menu comprises delicacies from China, Indonesia, Japan, Vietnam, Malaysia, Thailand and Korea.
Godrej Nature's Basket Launched Its Transformation Strategy
Geared towards being a quality fresh neighborhood store, the brand aims to meet both special and daily food needs of consumers.
Carl's Jr. plans to open 100 restaurants in India over the next 10 years
Carl's Jr. said, the launch is a part of their master franchise agreement in Northern and Western India, between Cybiz and CKE Restaurants Holdings, Inc., ('CKE'), parent company of Carl’s Jr. and Hardee’s, to bring 100 restaurants to India over the next
McDonald's to invest Rs 750 crore in India
\"We are now betting big on our coffee. We have opened McCafe\'s within our outlets serving premium locally sourced arabica coffee at affordable prices,\" shared Jatia.