Carrie Walsh, currently Subway's President for Europe, Middle East, and Africa (EMEA) and former Global Chief Marketing Officer, will serve as…
Subway’s global expansion strategy, coupled with its focus on multi-unit operators, has played a key role in accelerating restaurant openings.
These agreements have contributed to more than 40 percent of Subway’s new restaurant openings this year, with the company seeing steady expansion in…
The kiosks – powered by Vita Mojo’s end-to-end digital order management technology – are connected to kitchen display systems and order ready screens…
Shepherd will report directly to Chief Executive Officer (CEO) John Chidsey and oversee Subway's global finance organization, responsible for…
J.P. Morgan is serving as financial advisor and Sullivan & Cromwell LLP is serving as legal counsel to Subway. Timing is subject to regulatory…
In addition, Subway has promoted Cristina Wells as Senior Vice President of U.S. Marketing. Wells joined the U.S. marketing team in 2021 as Vice…
Subway plans to use $6,000 slicers to slice its meat rather than use pre-packaged meat from its factories. Rotisserie chicken, cheese and steak will…
In the past 18 months alone, the brand has opened over 1,000 new restaurants globally, with more than 40% driven by master franchise agreements.
Four beloved Subway classics are joining the Subway Series menu — the Sweet Onion Teriyaki, Italian B.M.T., Chicken & Bacon Ranch and Spicy…
Subway Canada have added new ingredients to their revamped menu, including Smoky Beef Brisket, Fresh Mozzarella, Rich Pesto, and Zesty Habanero Jack…
This year, an additional 3,600 locations across North America are expected to be remodeled, taking the total number of restaurants in the current…
The Pickleball Club sandwich from Subway has been created by taking inspiration from the popular sport of pickleball and adding Andy Roddick's…
Subway's Innovation Center and Mock Restaurant serve as a "think tank" for ongoing food innovation, enabling employees to consistently…
The company recently announced another record-setting year, ending 2022 exceeding global sales projections and achieving eight consecutive quarters of positive same-store sales growth.
Owned by the two founding generations of the business in Milford, Connecticut for more than five decades, Subway operates more than 37,000 restaurants in over 100 countries.
CB also acquired from Lavazza Group a significant majority stake in Fresh and Honest Café Limited (F&H), the owners of the manufacturing facility in Sri City, Andhra Pradesh (with a capacity of 9,000 tons per annum).
The catering program complete with new easyorder menu choices, convenient delivery and pick-up options and improved packaging to make feeding a crowd simple.
The push to hire at restaurants across the country comes as Subway prepares for its biggest summer yet, following record sales in 2022 and the company’s menu refresh last year.
The partnership will accelerate Subway’s growth, with SouthRock expanding Subway’s current footprint of more than 1,600 locations in Brazil over the multi-decade term of the agreement.
Established in 1982, KFG was responsible for bringing the first local franchised restaurant to Kuwait. The company now manages, operates and develops international food brands in the region, overseeing approximately 200 restaurants.
The menu contains five sandwiches created by some of today's most notable sports stars, shared the company website.
This year, Subway has signed master franchise agreements in India, the brand’s largest agreement to date, and the UAE, as part of its plan to double the number of restaurants across EMEA.
Hooper will lead the technology engineering teams to deliver a seamless digital experience for guests, according to a press release.
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