The company has come up with seven new flavors of mayonnaise in the food service category
Amid several fears over whether delivery will take over these small food concepts, experts believes that a retail convergence is the way forward.
With freshness to the table, customization to one's preference and a much more personalized experience, fast casual restaurants are here to stay…
Through FranGlobal, Kerrimo is looking to establish a good strong franchise network in India.
The brand that runs over 50 restaurants under various category is also planning to add 60 more outlets of various restaurants brands that it operates.
Talking to Restaurant India Bhavya Kohli, Co founder and Director, Pho King talks about bringing authenticity in the business.
The global burger giant posted a net profit of Rs 65.2 lakh during FY17-18, compared with a net loss of Rs 305 crore a year ago.
Farzi Cafe plans to get into the top league with 20 new franchisees in the next 12 months.
Juice Lounge to focus on high streets and food court locations for expansion.
The Belgian Waffle Co to grow outlet count by 2x, expand in tier 2 and tier 3 cities and mark a presence in geographies outside India.
KFC to target metros and emerging cities for expansion.
In an interaction with Restaurant India, Sachin Awasthee, Executive Director, Ideal Hospitality Private Limited talks about getting Aromas Cafe to…
The figures of total franchising industry is believed to have reached $ 24bn.
Juice Lounge to focus on high streets and food court locations for expansion.
Bikanervala targets 0.5 crore sales per month.
Dhadoom is eyeing metro cities, Tier II and Tier III cities through a franchise model.
Two mega metros, Mumbai and Delhi NCR contribute to 22 percent of the overall Food Services market.
McDonald's India had filed a petition with NCLAT on August 23, challenging NCLT order that had reinstated Bakshi as the MD of Connaught Plaza Restaurants Pvt Ltd (CPRL).
Talking to Restaurant India, Shri Shivaji Desai, Joint Commissioner, Food & Drug Administration- Pune shares about the food safety programs at FDA.
The decision has created a discrepancy amongst the guests and host as the guests are not ready to pay the service charge.
Indian Restaurant Congress saw grand success of its sixth edition this year with top names of the industry coming together.
The key preferences for a franchisor while vouching for a partner are a franchisee should have enough money to invest into the brand, and must have certain experience to the table.
In an interview with Restaurant India, Arthur Damaskos, MD, Funk Coffee + Food shares about their plan to enter India.
According to food regulators the term food includes foods, beverages, bottled water and nutritional and functional products so none of these products can contain hair.
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