The House of Karachi Bakery has opened 45th Avenue in Hyderabad – a European epicurean Eden for the food bon vivant.
The restaurant is spread in uber-chic, continental avatar, and indulge the taste buds with world-class sweet treats, handcrafted french pastries and savories, Mediterranean delicacy – Baklava, along with classic Indian fusion desserts and cookies to name a few.
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The sprawling new space hosts live-baking counters, traditionally handcrafted french desserts and drool-worthy sweet and savory treats from around the globe.
The restaurant also has a range of keto dessert options too.
45th Avenue offers a range of gluten-free breads and savories.The traditional Karachi Bakery signature fruit biscuits, cashew and Osmania biscuits are now also available in Vegan variants, alongside beautiful tin packs for gifting too.
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