Rajeev Kumar Joins Courtyard by Marriott Bengaluru Hebbal as Executive Chef

Courtyard by Marriott Bengaluru Hebbal has announced Rajeev Kumar as their latest Executive Chef.

He has an impressive culinary experience spanning more than 12 years and a proven history of delivering exceptional service, Rajeev Kumar's appointment is sure to elevate the dining experience at the hotel to new heights.

As the newly appointed Executive Chef, Rajeev Kumar will assume full responsibility for the culinary operations at Courtyard by Marriott Bengaluru Hebbal.

His extensive expertise in gastronomy and extensive knowledge of international cuisines, such as Mexican, Caribbean, Classical French, Italian, and Indian, positions him to enhance and elevate the hotel's dining offerings significantly.

With a strong background in banquet kitchen operations, Rajeev's skills will be a valuable asset in catering to the hotel's diverse events and catering services.

Additionally, his proficiency in incorporating new trends in plate presentation, including the use of molecular gastronomy, promises to create unforgettable dining experiences for the esteemed guests.

"We are delighted to welcome Rajeev Kumar to our team. His passion for culinary excellence, combined with his leadership skills, will undoubtedly contribute extensively to the overall guest experience." said Kadambari Sabharwal, General Manager of Courtyard by Marriott Bengaluru Hebba.

Rajeev Kumar's culinary journey commenced with his education at the esteemed Mahindra Management Institute, where he refined his culinary skills and developed a deep passion for gastronomy.

Since then, he has garnered extensive experience working in prestigious luxury hotels, such as Marriott, Hyatt, Mahindra, and The Lalit Mumbai, among others.

Rajeev's career includes contributions to pre-opening teams at various establishments, allowing him to cultivate valuable experience and leadership qualities throughout his professional path.

Rajeev's dedication to delivering cuisine of the highest quality has earned him numerous accolades, including prestigious awards from Marriott International.

Among his notable honors are the "Game Changer & Chef of the Year 2021-2022" and "Most Admired Chef 2021-2022" titles, showcasing his exceptional talent and commitment to culinary excellence.