Established in 1956 by partners Ghai & Lamba, located in the bustling street of Churchgate, the legacy continued with Sunil Lamba and continues…
The mission here is to offer extraordinary beers and a menu inspired by global flavours, accompanied by imaginative cocktails that spark a sense of…
The association additionally proposes that trade licenses, Food Safety and Standards Authority of India (FSSAI) licenses, and Shop and Establishment…
The idea behind the premium all-day café and bar was to create a warm and welcoming space for the guests.
These funds will be used for its expansion & set up across 8 cities in India, along with technology advancements and building F&B…
According to reports, 524 oxygen concentrators were seized from three restaurants owned by Kalra- Khan Chacha, Nega Ju and Town Hall.
They also have been booked under Section 3 of the Epidemic Diseases Act, he said.
The restaurant sector which was one of the most impacted sector due the pandemic has already seen around 30-40% per cent of permanent closures of the…
The presence of a huge Indian diaspora is a big plus for Indian companies for zeroing down in the UAE and is a great market to replicate a successful…
Prior to joining Radisson Blu Atria, Prashanth has worked with leading brands like Maven Hospitality, Hyderabad International Convention Centre…
The Mukesh Ambani-owned company will be spearheading its food business in collaboration with Emporio Armani.
The start-up is planning to expand its footprint to 16 outlets in this financial year.
A total of 51 executives at USL took home over Rs 1 crore in salary in FY18 against 56 in FY17.
In April, the California-based food startup made its international debut in Hong Kong with some of the world’s leading chefs, including May Chow (…
Current focus is on metros and tier I cities and only after that company would focus on tier II cities
Overall incidence was expected to be lower with the gains of input tax credit eaten up by the restaurants levy is seen to be detrimental for consumers
Under the GST regime implemented on July 1 2017 air-conditioned restaurants pay 18% GST on food
The industry lobbied for a 12 percent rate for all restaurants but with the benefit of input tax credit kept intact
Last year venison sandwich was sold in selected Arby’s store and fro that it became popular
Mother Dairy sells 30 lakh liters of milk per day in the Delhi-NCR market, of which 20 per cent is token milk
The GoM, which Jaitley said will set up soon, will also examine if the Rs 1-crore turnover, which is the threshold for the composition scheme, should include revenue generated from the sale of exempted goods
There is a GST impact of almost 525 basis points that gets impacted on the company's sales, therefore the number might be a little lower that what a double digit would be
The project was launched to provide affordable food to citizens, it could be anybody as affordability is subjective
Restaurant business has certainly dipped after GST, even over weekends
Copyright © 2009 - 2024 Restaurant India.