Anardana Launches in Noida

Anardana, a restaurant chain known for its creative reinterpretation of traditional Indian dishes has declared the debut of its latest branch in Noida.

"In this new location, we have created a vibrant and welcoming atmosphere where guests can savour our specially curated delicacies, impeccable service and all the warmth of Indian hospitality. We have also curated a sustainable beverage menu that highlights our crafted cocktails and mocktails, which takes your taste palate to a different high," said Ankur Shukla, Chief Operating Officer.

The Noida branch emphasizes sustainability by presenting a specialized menu sourced ingredients and eco-friendly approaches. From signature dishes like Palak & Kale Chaat and Quinoa Gol Gappa to crafted non-alcoholic beverages such as Mango Matcha Lemonade and Marathi Sol Kadhi.

"At Anardana, we are passionate about creating exceptional dining experiences that celebrate the classics of Indian cuisine with a modern touch. We use only the freshest ingredients and traditional cooking methods to bring you dishes that are bursting with flavour and aroma," said Culinary Head Gaurav Raghuvanshi.