Kalpesh Kature Takes Helm as Executive Chef at Renaissance Ahmedabad Hotel

Renaissance Ahmedabad Hotel has introduce Chef Kalpesh Kature as the face of their Executive Chef role.

Chef Kalpesh is poised to enhance the culinary selections and take the dining experience to new heights.

Bringing a vast wealth of culinary knowledge and over 14 years of invaluable involvement in the Hospitality and Food and Beverage Operations field, Chef Kalpesh arrives with a wealth of expertise.

Chef’s exceptional leadership capabilities align seamlessly with his talent for organizing intricate dining affairs, crafting outstanding menus, and adeptly guiding a varied team with accuracy.

He is proficient in efficient communication and demonstrated history of excelling in multicultural settings, nurturing cooperation among individuals from various backgrounds.

Assuming the position of Executive Chef, Chef Kalpesh will be responsible for supervising the culinary functions of the prestigious hotel's trio of distinctive dining establishments: R Kitchen, Kuro - The Asian Bistro and Mill & Co - Coffee House.

Furthermore, he will contribute his culinary proficiency to our banquet selections, guaranteeing that each guest encounters supreme tastes and an unforgettable gastronomic voyage.

"We are excited to welcome Chef Kalpesh to our team and are eager to witness the impact of his expertise on our culinary operations. With his unmatched skills and boundless creativity, we are confident that he will redefine our culinary offerings, setting a new benchmark for excellence under his leadership." said, Rohit Dasgupta, our General Manager.

Chef Kalpesh's voyage across the culinary realm has been truly exceptional. His time at prominent locations such as Fairfield by Marriott Pune Kharadi, Ibis India, Royal Orchids Golden Suite, and Radisson exemplifies his adaptability and unwavering dedication to the culinary craft.