The Westin Pune Koregaon Park Appoints Chef Rajdeep Rana as Director of Culinary
The Westin Pune Koregaon Park Appoints Chef Rajdeep Rana as Director of Culinary

The Westin Pune Koregaon Park has appointed Chef Rajdeep Rana as its newly appointed Director of Culinary. 

With an illustrious culinary journey spanning over 19 years, Chef Rana brings an unparalleled wealth of talent, creativity, and expertise to the vibrant heart of Pune city. 

His culinary odyssey commenced with humble beginnings, and he meticulously  honed his skills in prestigious establishments such as Hyatt and Taj.  

"We couldn’t be happier to extend a warm welcome to Chef Rajdeep Rana as a valuable addition to our team. Chef Rana’s goals align perfectly with our commitment to providing guests with unforgettable dining experiences. His exceptional abilities are sure to elevate our dining offerings considerably, solidifying Westin Pune's reputation as the premier dining destination," said Sudeep Sharma, General Manager, The Westin Pune Koregaon Park. 

However, it is his recent tenure at Hyatt Regency Osaka, Japan, that has catapulted him to an esteemed position, owing to his profound knowledge and mastery of traditional and contemporary Japanese cuisine. 

In his new role at The Westin Pune Koregaon Park, Chef Rana's exceptional acumen and keen understanding of market trends will play pivotal roles in curating elaborate culinary experiences. His mission is to create unforgettable dining moments that leave a lasting impression on our guests. 

"I am truly ecstatic to join the Westin Pune family. I look forward to working with our talented team in crafting indelible dining experiences that showcase the artistry and soul of Japanese cuisine. My goal is to create memorable moments through food, and I can't wait to share and shape my culinary vision in the happiest hotel in town," added Chef Rana. 

Chef Rana's rich experience will help shape the varied cuisines offered at The Westin Pune Koregaon Park, from Asian delights in The Market to Mediterranean flair at Asilo Pune. He will also oversee catering for the largest banquet spaces at The Jewel Ballroom and Lawns. While Chef Rana has honed his skills in Japanese cuisine, his Indian roots will undoubtedly redefine and elevate the alluring dishes served at Aafreen-Inspired Indian. 

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