Partnering for Growth: Saransh Goila Join hands with Roposo to Launch 'Delishaas'
In an exclusive interview with Restaurant India, Saransh Goila & Mansi Jain from Roposo talks about their idea of turning 'Delishaas'…
  • By - Nusra
  • / 12 MIN READ
This home-grown start-up has given new twist to traditional recipes
Bharti Sanghai, LIFE- Artisanal Foods talks about all things celebration of all that is good. A tribute to an older Indian legacy of delicious home…
  • By - Nusra
  • / 4 MIN READ
This Sweet Brand Blends Luxury With Traditional Flavours
The innovative unconventional mix of delicacies forms the USP of Nihira, the sweet brand.
"We believe that everybody deserves safe food"
In an email interaction with Restaurant India, Deoki Muchhal, Managing Director, Cargill Foods India talks about their edible oil market.
  • By - Nusra
  • / 10 MIN READ
Explore Upcoming Events And New Age Agendas
Stay on top – Get the daily news from Indian Retailer in your inbox
Playing with Indian flavours
There is no denying the fact that we are a food obsessed nation. With flavours and recipes as rich as our cultural inheritances, healthiness of food…
  • By - Nusra
  • / 3 MIN READ
KFC to open 1 specially-abled store for every 10 stores
In an exclusive chat with Restaurant India, Rahul Shinde, General Manager, KFC India shares about bringing the smart change in their services by…
  • By - Nusra
  • / 6 MIN READ
Cookie Man to open outlet in Agra
In a conversation with Restaurant India, Anupam Saluja, CEO, Cookie Man shares about the challenges the business is facing in India.
Eat Bud Foods looking for franchisee partner to expand Zamozza- Vidur Kanodia
In an exclusive interaction with Restaurant India, Vidur Kanodia, Director & CEO Eat Bud Foods, talked to us about their new brand ZAMOZZA and…
How restaurant CFO's are cutting the cost control?
CFO effectively manages the companies labor reduction plan including the roll out, goal setting, and analysis and reporting. He also negotiates with…
McDonald's global appoints people for key responsibility, Robert Gibbs as Global Chief Communications Officer; Silvia Lagnado a
More than 80 per cent of McDonald's restaurants worldwide are owned and operated by independent local business men and women.
We are planning to open 300 Cafes in India- Rafih FiLLi
In an exclusive interview to Restaurant India, Rafih FiLLi, Founder & CEO FiLLi cafe speaks about his journey as a young Indian entrepreneur…