Verdant Entertainment Pvt Ltd Launches Muze in Mumbai
Leading the kitchen is Head Chef Thevar Chandrahasan Pandian (formerly Indigo Fine Dine, Sassy Teaspoon, and Isabella Tapas Bar), whose culinary…
  • By - Nusra
  • / 3 MIN READ
Daisy Mae Brings the Heart of Mexico to the Soul of Delhi
While the interactive margarita station and build-your-own taco experience might first catch your eye, it’s the warmth of the space that keeps you…
  • By - Nusra
  • / 3 MIN READ
Cibbo - An All-Day Café & Bar Brings European Flair to Pune
Spanning 3,000 square feet, Cibbo features both intimate indoor seating (800 sq ft) and a spacious, pet-friendly outdoor area (1,500 sq ft) with a…
BIRA 91 Opens Its 8th Taproom in Mumbai, Expanding to the 6th City Nationwide
The launch of the Mumbai Taproom is part of BIRA 91’s broader strategy to expand its craft beer culture across India, with Taprooms now open in 6…
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IREC 2025
22-23 APRIL 2025 - Hotel Sheraton Grand, Bengaluru
IREC 2025
D2C India 2025
22-23 APRIL 2025 - Hotel Sheraton Grand, Bengaluru
D2C India 2025
Startup Summit 2025
17 May 2025 - YASHOBHOOMI, India International Convention and Expo Centre, Delhi
Startup Summit 2025
Franchise India 2025 Delhi
17-18 May 2025 - YASHOBHOOMI, India International Convention and Expo Centre, Delhi
Franchise India 2025 Delhi
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Travel Food Services Partners with Gordon Ramsay Restaurants to Bring World Renowned Dining to India
Gordon Ramsay Restaurants and TFS to revolutionize Indian airport dining with the entry of six must-visit dining restaurants, ushering in an…
  • By - Nusra
  • / 4 MIN READ
Mumbai’s first Sip and Vault Concept - QEY Opens at Lower Parel
The interior details crafted by Umesh Desai and Associates boast a stylish yet inviting ambience, a harmonious blend of sophistication and…
  • By - Nusra
  • / 4 MIN READ
Legacy Restaurant Gaylord Reopens with a New Look at Churchgate
Established in 1956 by partners Ghai & Lamba, located in the bustling street of Churchgate, the legacy continued with Sunil Lamba and continues…
  • By - Nusra
  • / 5 MIN READ
Captain’s Brew is boarding on Thane’s Runway
The mission here is to offer extraordinary beers and a menu inspired by global flavours, accompanied by imaginative cocktails that spark a sense of…
  • By - Nusra
  • / 4 MIN READ
Bengaluru Hospitality Seeks CM's Approval for 24/7 Operations
The association additionally proposes that trade licenses, Food Safety and Standards Authority of India (FSSAI) licenses, and Shop and Establishment…
Balmy- the all-day cafe-bar Opens in Breach Candy, Mumbai
The idea behind the premium all-day café and bar was to create a warm and welcoming space for the guests.
Pune-based Mauji Time Cafe to raise funds for growth & expansion
These funds will be used for its expansion & set up across 8 cities in India, along with technology advancements and building F&B…
  • By - Nusra
  • / 2 MIN READ
Delhi Police seeks 5-day custody of restaurateur Navneet Kalra
According to reports, 524 oxygen concentrators were seized from three restaurants owned by Kalra- Khan Chacha, Nega Ju and Town Hall.
  • By - Nusra
  • / 3 MIN READ
Restaurants, bars in Delhi booked for not following COVID guidelines
They also have been booked under Section 3 of the Epidemic Diseases Act, he said.
  • By - Nusra
  • / 3 MIN READ
Pune restaurants to protest against lockdown, displays #NoLockdown at entrances
The restaurant sector which was one of the most impacted sector due the pandemic has already seen around 30-40% per cent of permanent closures of the…
  • By - Nusra
  • / 3 MIN READ
Making it easier for restaurants and food companies to expand in UAE, Franchise India partners with DIHC
The presence of a huge Indian diaspora is a big plus for Indian companies for zeroing down in the UAE and is a great market to replicate a successful Indian business model.
  • By - Nusra
  • / 4 MIN READ
Prashanth Kuchimanchi Appointed as F&B manager at Radisson Blu Atria
Prior to joining Radisson Blu Atria, Prashanth has worked with leading brands like Maven Hospitality, Hyderabad International Convention Centre & Drumossie Hotel, UK.
  • By - Nusra
  • / 2 MIN READ
Reliance to now foray into restaurant biz with Armani eatery
The Mukesh Ambani-owned company will be spearheading its food business in collaboration with Emporio Armani.
Restaurant start-up Zorambo to soon make its global debut
The start-up is planning to expand its footprint to 16 outlets in this financial year.
United Spirits' crorepati club shrink 10% in FY18
A total of 51 executives at USL took home over Rs 1 crore in salary in FY18 against 56 in FY17.
Impossible Foods opens outles in Macau, China's Tourist Hotspot
In April, the California-based food startup made its international debut in Hong Kong with some of the world’s leading chefs, including May Chow (Little Bao, Happy Paradise) and Uwe Opocensky (Beef & Liberty).
Artusi Ristorante Gurgaon introduces timely Lunch Delivery on Weekdays
Artusi Lunch Express allows discerning customers and aficionados to sample some of the finest cuisine from Italy within the regularity of office hours but without the stress of time.
The Westin Hyderabad Mindspace Ropes In Mahesh Padala As Executive Chef
Mahesh has worked as the Executive Chef at Bengaluru Marriott Hotel Whitefield and previously at Novotel Visakhapatnam, Varun Beach (NVVB).
Speciality Restaurants Plans 8-12 New Outlets With Rs 40 Cr Investment
With brands like Mainland China, Sigree, Machaan, Haka, Cafe Mezzuna, and many others, Speciality Restaurants Ltd has always remained the priority of the its loyal customers.
Luxury Brand Gucci Forays Into Restaurant Business
The Gucci Osteria restaurant is part of "Gucci Garden" which includes an exhibition area and a cinema room.