Kamath, 70 is popularly called as the Ice Cream Man of India, took his last breath at Mumbai's HN Reliance Foundation Hospital on the evening of…
In his new capacity, Manish will supervise all F&B operations at the luxury hotel, aiming to uphold the highest standards of service and ensure…
He will report to interim CEO Ravi Thanawala and will serve on the Papa Johns executive leadership team.
With a remarkable career spanning over 16 years in the hospitality industry, Haramohan brings a wealth of experience and expertise to this…
His gastronomic journey began in 2007 with The Oberoi, Bangalore. He then went on to refine his craft at esteemed establishments like the signature…
Previously, he played integral role in Devyani International and Yum! Brands where he has led operations for kFC, Pizza Hut.
Chef Pratyush has received notable culinary achievements, including winning silver medals in the SICA and leading the food safety team to achieve the…
With a strong background in procurement, materials management, logistics, and operations control, he has consistently driven initiatives for cost…
Chrome Asia Hospitality has introduced Chef Beena Noronha as the Corporate Chef specializing in European Cuisine.
His vision for culinary excellence aligns seamlessly with the brand's commitment to providing guests with unforgettable dining experiences that…
Arindam's skill set encompasses operations management, strategic planning, and business development
With over 12 years of culinary experience spanning across Italy and internationally acclaimed establishments, Chef Davide brings a wealth of…
Deb will focus on nurturing talent within the organization to ensure guests leave with lasting impressions.
Chef Akshat is renowned for his adept fusion of global tastes infused with his personal flair. His innovative culinary such as the Exquisite Savoury…
Divyanshi possesses a broad proficiency spanning different cooking techniques, ingredients, equipment, and protocols, guaranteeing top-notch food quality.
Stephen possesses proficiency in strategizing, creating, and implementing successful Food and Beverage outlets.
Ashwath will be responsible for building and executing Swiggy’s growth and marketing strategy designed to engage new and returning customers, driving innovation, and exploring strategic collaborations to strengthen its market position.
Ena is a seasoned professional recognized for her proficiency in overseeing hotel room operations. Her joining will reinforce the hotel's leadership, underscoring its dedication to delivering outstanding guest experiences.
Clark joined the brand in Feb. 2020 as its CDO. Her responsibilities expanded to include leading the Papa Johns international business in May 2022 and was appointed COO, International in September 2023.
Chef Roberto Apa knows a lot about the restaurant business and has vast experience in running big kitchens.
Ms. Khichar has played a major role in boosting revenues, elevating guest service, and streamlining overall support functions.
Tanner most recently served as Chief Executive Officer of North American Beverages at PepsiCo, Inc., and joins Wendy's with more than 30 years of experience across beverages, snacks and foodservice.
Manish is a Chartered Financial Analyst with over 13 years of diverse hotel financial management experience and will enhance the resort's financial expertise.
Chef Carmine De Filippo has honed his expertise through varied experiences at prestigious establishments globally.
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